POTASSIUM CHLORIDE

Potassium Chloride

INS: 508

Function: Stabilizer, Thickener

Food Cat. No.

Food Category

Max Level

Comments

Step

Year

01.4.1

Pasteurized cream

2000 mg/kg

6

01.4.2

Sterilized, UHT, whipping or whipped, and reduced fat creams

2000 mg/kg

6

08.1.1

Fresh meat, poultry, and game, whole pieces or cuts

GMP

6

09.2.1

Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms

30000 mg/kg

6

13.1

Infant formulae and follow-on formulae

GMP

6

Food Cat. No.	Food Category	Max Level	Comments	Step	Year
01.4.1	Pasteurized cream	2000 mg/kg		6
01.4.2	Sterilized, UHT, whipping or whipped, and reduced fat creams	2000 mg/kg		6
08.1.1	Fresh meat, poultry, and game, whole pieces or cuts	GMP		6
09.2.1	Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms	30000 mg/kg		6
13.1	Infant formulae and follow-on formulae	GMP		6