PROCESSED EUCHEUMA SEAWEED

Processed Eucheuma Seaweed

INS: 407a

Function: Stabilizer, Thickener

Food Cat. No.	Food Category	Max Level	Comments	Step	Year
01.2.1	Fermented milks (plain)	5000 mg/kg		6
01.4.1	Pasteurized cream	GMP		6
01.4.2	Sterilized, UHT, whipping or whipped, and reduced fat creams	5000 mg/kg		6
02.2.1.1	Butter and concentrated butter	GMP	Note 52	6
06.4.2	Pre-cooked or dried pastas and noodles and like products	8330 mg/kg	Notes 37 & 54	6
09.2.1	Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms	5000 mg/kg		6
09.2.2	Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms	5000 mg/kg		6
09.2.3	Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms	GMP		6
09.2.4.1	Cooked fish and fish products	5000 mg/kg		6
12.2	Herbs, spices, seasonings (including salt substitutes), and condiments (e.g., seasoning for instant noodles)	GMP	Note 51	6
13.1	Infant formulae and follow-on formulae	1000 mg/kg		6
14.2.3	Wines	GMP		6