SODIUM LACTATE

Sodium Lactate

INS: 325

Function: Acidity Regulator, Antioxidant, Bulking Agent, Emulsifier, Humectant, Stabilizer, Thickener

Food Cat. No.

Food Category

Max Level

Comments

Step

Year

01.1.1.2

Buttermilk (plain)

GMP

6

01.2.1.2

Fermented milks (plain), heat-treated after fermentation

GMP

6

01.4.1

Pasteurized cream

GMP

6

01.4.2

Sterilized, UHT, whipping or whipped, and reduced fat creams

GMP

6

04.2.1

Fresh vegetables, and nuts and seeds

GMP

6

08.1

Fresh meat, poultry, and game

20000 mg/kg

6

10.2.1

Liquid egg products

GMP

6

10.2.2

Frozen egg products

GMP

6

13.2

Weaning foods for infants and growing children

GMP

6

Food Cat. No.	Food Category	Max Level	Comments	Step	Year
01.1.1.2	Buttermilk (plain)	GMP		6
01.2.1.2	Fermented milks (plain), heat-treated after fermentation	GMP		6
01.4.1	Pasteurized cream	GMP		6
01.4.2	Sterilized, UHT, whipping or whipped, and reduced fat creams	GMP		6
04.2.1	Fresh vegetables, and nuts and seeds	GMP		6
08.1	Fresh meat, poultry, and game	20000 mg/kg		6
10.2.1	Liquid egg products	GMP		6
10.2.2	Frozen egg products	GMP		6
13.2	Weaning foods for infants and growing children	GMP		6