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SODIUM SESQUICARBONATE

Sodium Sesquicarbonate

INS: 500iii


Function: Acidity Regulator, Anticaking Agent, Raising Agent

Food Cat. No.

Food Category

Max Level

Comments

Step

Year

01.4.1

Pasteurized cream

GMP


6


01.4.2

Sterilized, UHT, whipping or whipped, and reduced fat creams

GMP


6


08.1.1

Fresh meat, poultry, and game, whole pieces or cuts

GMP


6


09.2.2

Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms

GMP

Note 41

6



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