3. The Committee recalled that following the decision of the 19th Session of the Codex Alimentarius Commission concerning the conversion of regional standards into worldwide standards, the European Regional Standard for Natural Mineral Waters was circulated for comments at Step 3[2]. In the light of the comments received a number of amendments were incorporated in the text, which was adopted at Step 5 by the 20th Session of the Commission[3] and circulated at Step 6 for government comments[4].
4. The Committee had an extensive exchange of views on the conversion of the standard in order to ensure its applicability for international trade. The Delegation of the United States emphasized that the current draft was too limited in its scope as a large number of bottled water products were currently traded and it was necessary to establish a general standard which would encompass all types of bottled water including natural mineral waters. The existence of an international standard only for natural mineral waters as currently defined might create some confusion, especially as the current draft was too restrictive and a number of issues remained to be addressed, such as the transport and disinfection of the waters. A number of delegations supported this view and stressed that the current draft was essentially adapted to the conditions prevailing in Europe whereas the Commission had requested the Committee to take into account the views of countries not previously involved in the elaboration of the Regional Standard.
5. Many delegations and the Observer from the EC, however, pointed out that the mandate given to the Committee by the Commission was very clear and concerned only natural mineral waters as well as the name and the terms of reference of the Committee. The extension of the scope of the standard had not been raised at the Commission when the draft was adopted at Step 5. The responsibility of the Committee was to proceed with the conversion of the regional standard to ensure its applicability for international trade purposes and any deviation from this mandate would require approval by the Commission itself.
6. Some delegations pointed out that in addition to the existing Code of Hygienic Practice applicable to natural mineral waters[5], the Commission had approved the development of a Code of Hygienic Practice for Bottled Waters Excluding Natural Mineral Waters, under the responsibility of the Committee on Food Hygiene. It was suggested that the clear distinction existing at the level of the codes of practice should also be reflected in further standardization work.
7. The Chairman stated that there was a large measure of consensus on the need to establish a standard for bottled/packaged waters to control these products in trade. It was noted that the elaboration of a standard covering bottled/packaged waters other than natural mineral waters or all types of bottled/packaged waters would require not only approval as new work by the Commission, but also an amendment of the terms of reference and the name of the Committee itself.
8. The Committee agreed to propose to the Commission that new work be initiated on the standard for bottled/packaged waters other than natural mineral waters and to proceed with the consideration of the Draft Standard for Natural Mineral Waters. In order to facilitate discussions of the provisions for composition and contaminants, microbiological specifications and methods of analysis, the Committee agreed to convene an informal working group chaired by Professor Pépin (France) to consider these provisions.
9. The Committee considered the current draft section by section and made the following amendments.
1. SCOPE
10. Some delegations raised the issue of the use of the term natural in the name of the standard, indicating that no international definition existed. The Delegation of Canada recalled that the 23rd Session of the Committee on Food Labelling[6] had decided not to proceed with such a definition in view of the difficulties of interpretation in different countries, especially regarding minimal processing and expressed the view that its use should not be mandatory but optional in accordance with the General Guidelines on Claims[7]. The Delegation of Australia argued that the use of the term natural to describe particular products exclusively implied that other mineral waters were unnatural, thus influencing consumer perceptions and possibly creating an unfair trading advantage.
11. These views were supported by some delegations, while other delegations pointed out that certain mineral waters resulted from the addition of minerals to water and should be clearly distinguished from natural mineral waters, which naturally contained a certain amount of minerals. The Committee agreed to retain the current name and scope of the standard noting the objections of Australia, Canada and the United States.
12. The Committee agreed to replace the term bottled with packaged throughout the standard as there were products packaged in containers other than bottles in addition to bottled products.
2. DESCRIPTION
13. The Committee discussed the reference to water clearly distinguishable from ordinary drinking water. Some delegations felt that this was not necessary as the product was clearly defined, and other types of bottled water were also different from ordinary water. It was also noted that such a qualification was not generally made in Codex commodity standards, as the provisions on description clearly defined the specificity of the product. Other delegations and the Observer from GISEM were in favour of retaining this statement to emphasize the characteristics of the product and the Committee agreed to this view.
2.1 (a)
14. A number of delegations proposed to include a minimum level of total dissolved minerals in order for the name of the product not to mislead the consumers outside Europe. Several delegations also proposed to include a maximum level of total dissolved minerals from health protection point of view. Several other delegations stated that each natural mineral water was unique, could contain low level of minerals yet meet all specifications stipulated in the standard, and was charecterized by constant level of minerals. The Committee decided not to include minimum and maximum levels of minerals in the standard. The Delegations of Australia, Canada, Czech Republic and the United States expressed objections on the decision regarding minimum level.
2.1 (b)
15. The Delegation of Germany proposed to include a statement regarding the protection of water bearing strata and the Committee agreed to include a statement that all possible precautions should be taken to protect them from pollution, using the same wording as in the Code of Hygienic Practice[8].
2.1 (c)
16. The Committee recognized that natural fluctuations were recurring every year and agreed to insert the word minor before the word fluctuations to indicate that they should not significantly affect the composition of the waters.
2.1 (d)
17. The Committee decided to replace the term bacteriological with microbiological. The Committee discussed in detail a proposal to replace the term purity with quality, and to mention chemical composition as well. The Committee agreed to make a reference to chemical composition of essential components and to maintain the word purity as it covered the microbiological characteristics of the water at the collection stage whereas the notion of quality was more general and might be understood as referring to contamination.
2.1 (e)
18. The Committee had an extensive discussion on the requirement to bottle water close to the source. The Delegation of Indonesia strongly proposed to delete this provision. The Delegation of Australia stressed the problems associated with large geographical areas, sparse population and the practical difficulties of establishing a bottling plant close to the point of emergence, especially in environmentally sensitive and protected areas. Several delegations supported this view, pointing out that the standard was originally intended to apply only to European conditions, and should now be adapted for international application. The use of current technology made it possible to prevent contamination and maintain the composition of water during transport.
19. Several other delegations, however, emphasized the specificity of natural mineral waters and the necessity to take all precautions to avoid contamination as the product was very susceptible to alteration. As transport to a packaging plant would significantly increase the risk of contamination and the possibility of fraud, bottling at the source was the best way to ensure the safety and quality of natural mineral waters. This condition was regarded as essential to distinguish the product from other types of bottled water.
20. The Committee agreed to retain the current requirements concerning packaging close to the source. The Delegations of Australia, Canada, Indonesia, Japan and the United States expressed their objection to this decision.
2.1 (g)
21. The Committee agreed to delete this section as it was obvious that the product should conform to the standard.
2.2 Supplementary Definitions
22. The Committee noted that there was a need to include synonyms, such as sparkling water, in the standards and agreed to discuss this issue when it considered the labelling provision. (see para. 50)
2.2.1 Naturally Carbonated Natural Mineral Water
23. The Committee agreed to insert the phrase taking into consideration usual technical tolerance after the word packaging. The Committee also agreed to amend the word replacement to re-incorporation and to insert the term from the same source after the word gas in order to clarify that gas was originated from the same source as the water to which it was added.
24. The Committee decided not to include a minimum level of carbon dioxide as it was difficult to do so since the carbon dioxide level differs depending on various conditions such as mineral content and temperature.
2.2.2 Non-Carbonated Natural Mineral Water
25. The Committee agreed to insert the phrase taking into consideration usual technical tolerance as in Section 2.2.1.
2.2.3 Decarbonated Natural Mineral Water
2.2.4 Natural Mineral Water Fortified with Carbon Dioxide from the Source
26. The Committee decided to split Section 2.2.4 of the draft into two new sections: one on decarbonated natural mineral water and the other on natural mineral water fortified with carbon dioxide from the source, and to transfer the characteristics of these products from the Section on the name of the product to these sections (see para. 50).
27. The Delegation of the United States stated that the names such as decarbonated natural mineral water and natural mineral water fortified with carbon dioxide from the source could be simplified as natural mineral water and carbonated natural mineral water respectively. The Committee however decided to maintain these names as they reflected the current practice.
2.3 Authorization
28. The Committee agreed to add a new section regarding authorization of the product[9] which reads:
Natural mineral water should be recognized as such by the responsible authority of the state, in which the natural mineral water has emerged.3. COMPOSITION AND QUALITY FACTORS
3.1 Treatment and Handling
3.1.1
29. The Committee agreed to include examples of unstable constituents such as compounds containing iron, manganese, sulphur and arsenic.
30. Several delegations proposed that disinfection measures, such as ozone or UV treatment be permitted for health protection purposes which they felt were the primary objective of Codex. The Delegation of Indonesia indicated that these measures were necessary in tropical countries where the temperature and humidity are high. It was stated that as carbon dioxide would alter microbiological profile, other anti-microbial treatments should also be allowed. Many other delegations and some observers, however, expressed their views that disinfection was contrary to Section 2.1 Definition to preserve original micorbiological purity; microbiological contamination could be prevented by protection of the source; and this matter should be dealt with in a new standard covering other types of bottled/packaged water. The Committee decided not to include a reference to disfinfection noting objections of the Delegations of Australia, Canada, Indonesia, Japan, the United States.
31. The Committee decided not to include a reference to treatment with ozone-enriched air for separation of unstable constituents noting the reservation of Germany.
3.1.3
32. The Committee decided to retain the section. The Delegations of Australia, Canada, Indonesia, Japan and the United States expressed objections stating that transport should be allowed (see paras. 18-20).
33. The Delegation of Belgium pointed out that in the French version the word traitement should be corrected to transport.
3.2 Health-Related Limits for Certain Substances
34. The Committee considered the conclusions of the working group, presented by Professor Pépin (France) and the Representative of WHO, and expressed its appreciation for the useful work in the revision of the levels for minerals and contaminants. The Committee agreed to combine the substances included in Sections 3.2, 4.1, 4.2 and 4.3 of the current draft under the new Section 3.2 Health-related Limits for Certain Substances.
35. The Committee agreed to the deletion of zinc, organic matter and sulphide from the list as they did not represent a hazard to health; zinc in particular was normally present at very low levels.
36. The Committee noted that the levels proposed for certain substances differed from the WHO recommendations for drinking water[10] and received the following clarification from the Representative of WHO.
37. The maximum level for manganese had been changed from 0.5 mg/l to 2 mg/l as the WHO guideline value was provisional and manganese is an essential element.
38. As regards arsenic, the current provisional WHO guideline level of 0.01 mg/l was based on limited health effect information and a higher value of 0.05 mg/l would not significantly increase the risk.
39. The guideline level for borate (calculated as boron) was being reevaluated in the framework of IPCS[11] and the level might be increased to 1 mg/l. The level of 5 mg/l also took into account the quantities which were actually found in mineral waters.
40. The Delegations of the United States and Indonesia expressed the view that the level of 0.01 mg/l for lead was too high as, in the case of children, it would correspond to a significant proportion of the PTWI[12] set by JECFA (25 µg/kg of body weight), and proposed to reduce it by half in order to minimize the risk. Moreover, the reduction of the level was easily achievable in practice as it corresponded to the values actually found in mineral waters. The Representative of WHO indicated that the calculation was based on the allocation of 50% of the PTWI to water and the rest to food (for infants) but that exposure was more related to water consumption, and that the approach taken ensured an adequate safety margin. The Committee agreed to retain the current value.
41. The Committee noted the level for selenium was increased to 0.05 mg/l as it did not present a hazard to health and selenium is an essential element.
42. In reply to a question, the Representative of WHO confirmed that the level for cyanide was based on an adequate scientific data and indicated that the risks associated with inorganic mercury in water were significantly lower than those related to methylmercury in fish.
43. The Committee had a detailed discussion on the proposal to include a limit of 3 mg/l for nitrites, with the exception of water claimed to be suitable for infants, where the level would be 0.02 mg/l. Some delegations pointed out that this level was too high and that water could be used for infants and children even when no claim was made. The Representative of WHO indicated that the current provisional guideline level of nitrites was not very precise. The Committee agreed to reduce the general limit for nitrites to 0.02 mg/l, and no reference in the labelling was therefore necessary.
44. The Committee agreed that the level of fluorides should be declared in the labelling by a general warning contain fluorides when the level was higher than 1 mg/l, and by the following sentence when the level was higher than 2 mg/l, The product is not suitable for infants and children under the age of seven years. The Delegation of Belgium expressed the view that the latter warning should be included when the level was higher than 1 mg/l, on the basis of scientific studies conducted in the country, and objected to this decision. The Delegation of the United States expressed the view that at high enough levels the product would be inherently unsafe and a warning labelling could not correct that.
45. In reply to a question on the inclusion of radium in the list, it was noted that Codex standards did not generally include radionuclides.
46. The Committee agreed to include the following substances and levels in the new Section 3.2:
|
3.2.1 |
Antimony |
0.005 mg/l |
|
3.2.2 |
Arsenic |
0.05 mg/l, calculated as total As |
|
3.2.3 |
Barium |
1 mg/l |
|
3.2.4 |
Borate |
5 mg/l, calculated as B |
|
3.2.5 |
Cadmium |
0.003 mg/l |
|
3.2.6 |
Chromium |
0.05 mg/l, calculated as total Cr |
|
3.2.7 |
Copper |
1 mg/l |
|
3.2.8 |
Cyanide |
0.07 mg/l |
|
3.2.9 |
Fluoride |
See section 7.3.2 |
|
3.2.10 |
Lead |
0.01 mg/l |
|
3.2.11 |
Manganese |
2 mg/l |
|
3.2.12 |
Mercury |
0.001 mg/l |
|
3.2.13 |
Nickel |
0.02 mg/l |
|
3.2.14 |
Nitrate |
50 mg/l, calculated as nitrate |
|
3.2.15 |
Nitrite |
0.02 mg/l as nitrite |
|
3.2.16 |
Selenium |
0.05 mg/l |
48. The Committee noted that Section 3.2 would be forwarded to the Committee on Food Additives and Contaminants for endorsement. The Delegation of the United States stated that the provision concerning nitrites was related to quality, should be so indicated in the standard, and should not be included in the endorsement of contaminants. The Committee decided to add a footnote indicating that the level was set as a quality limit.
4. HYGIENE
49. The Committee agreed to the proposal of the working group to move Pseudomonas aeruginosa to follow fecal streptococci as it was also an indicator of bacteriological quality. In addition, some previous errors concerning the criteria for the second examination were corrected and it was noted that the second examination would use the same volumes as the first one.
6. LABELLING
6.1 The Name of the Product
50. The Committee had an exchange of views on whether to simplify Section 6.1 or maintain the wording as drafted, and on how to address uses of synonyms. The Committee decided to maintain sub-section 6.1.1 regarding the name of the product; and to combine sub-sections 6.1.2-6.1.6 regarding designations in a new section 6.1.2 and allow the use of suitable descriptive terms as follows:
6.1.2 The following designations shall be used in accordance with Section 2.2 and may be accompanied by suitable descriptive terms (e.g., still and sparkling):The specifications of products contained only in Section 7.1 of the draft were moved to relevant sub-sections of Section 2.2. (see para. 26)Naturally carbonated natural mineral water
Non-carbonated natural mineral water
Decarbonated natural mineral water
Natural mineral water fortified with carbon dioxide from the source
Carbonated natural mineral water.
51. The Delegation of Malaysia pointed out that spring water, which is included in the existing standard as well as in the text circulated at Step 3, was missing from the draft and requested to reinstate it. The Committee decided not to do so with the understanding that spring water might better be dealt with in another standard covering bottled/packaged waters other than natural mineral waters.
Net Contents
52. The Committee agreed to delete this provision from the standard as it was already addressed in the General Standard for the Labelling of Prepackaged Foods.
6.2 Name and Address
53. The Delegation of Japan pointed out that this provision had existed in the text considered at Steps 3 and 5 while it was not aware that a proposal for deletion had been made. The Committee agreed to reinstate a reference to the name and location of the source in the Standard.
6.3.1 Chemical composition
54. The Committee decided to add a new provision on declaration of analytical composition giving the characteristics to the product in the labelling.
6.3.2
55. The Committee agreed to the wording proposed by the working group regarding the statements to be included in the labelling when fluoride content exceeded either 1 mg/l or 2 mg/l. (see para. 44)
6.3.3
56. The Committee agreed to insert the term the result of before the term the treatment as it was felt that declaring the treatment itself would be misleading or unnecessary while the result of the treatment, such as removal of iron, might have impact on the quality and characteristics of the product.
6.4.1
57. The Committee had an exchange of views regarding claims of other beneficial effects. Some delegations preferred to make a reference to the Draft Guidelines for the Use of Nutrition Claims[13] while some other delegations expressed their view that making reference to a draft text was inappropriate. The Committee then considered whether to delete the statement regarding claims of other beneficial effects or retain it. It was noted that in horizontal provisions of all commodity standards the relevant Codex Standards and Guidelines must be followed. Nonetheless, the Committee decided to retain the statement noting the strong objections of the Delegations of Australia, Canada and the United States.
Status of the Draft Revised Standard for Natural Mineral Waters
58. Some delegations stressed that more work was needed on the draft standard as some issues of principle needed to be addressed, and the adoption of a standard which did not reflect the conditions prevailing in all regions would create confusion in international trade.
59. The Committee agreed to forward the Draft Revised Standard for Natural Mineral Waters to the 22nd Session of the Commission for adoption at Step 8 of the Procedure. The Delegations of Australia, Brazil, Canada, Indonesia, Japan, Malaysia and the United States expressed objections on this decision while the Delegation of the Netherlands expressed a reservation.