FAO/GIEWS: Africa Report 02/97

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LIBERIA

Area:

96 000 sq.km

Climate:

Southern half tropical wet, northern half tropical wet-dry; one rainy season: March-

November


Population:

2.0 million (1996 estimate); G.N.P. per caput: n.a.

Specific characteristics of the country:

Low-income food-deficit country; coastal country

Logistics:

Ports and roads adequate

Major foodcrops:

Rice, roots and tubers, oils

Marketing year:

January/December; Lean season: July-August

Share of cereals in total calorie intake:

48 percent



CURRENT SITUATION

An FAO Crop and Food Supply Assessment Mission visited Liberia from 28 November to 14 December 1996. Despite hostilities which continued in Liberia throughout 1996, the mission estimated that the rice crop in country was considerably larger in 1996 than it had been in 1995. This was largely due to improved security in the two main rice producing areas, which enabled various NGOs to distribute seeds and tools. 1996 paddy production is estimated to be about 95 000 tons or roughly 30 percent of production pre-war. Cassava is an important supplementary food to which farmers have switched.

The food supply situation has been particularly tight in 1996 in several areas not accessible to relief agencies. The team travelled to areas which had experienced serious famine in 1996, the most notable being Tubmanburg city in Bomi County, some 45 miles from the capital, Monrovia. A military blockade of the city is reckoned to have led to the deaths of some 4 000 people from starvation and disease. The security situation is now improving and the disarmament process is successfully underway, allowing demobilization of the militia in Monrovia as well as in ten other cities around the country. National elections are planned for May 1997. Improved security in country is the first step in the revitalization of the Liberian economy that will include repatriation and resettlement of 768 000 Liberian refugees from abroad, resettlement of an equally large number of internally displaced persons as well as reconstruction of an economy ravaged by seven years of civil war.

While food aid received in 1996 was less than the level recommended by a similar Mission in late 1995, commercial rice imports were in line with projections and were substantially higher than the 1995 level (up to 35 000 tons from about 20 000 tons in 1995). Domestic availability of cereals in 1996 was 75 500 tons, while domestic utilization was 200 900 tons, leaving the deficit to be covered by imports and food aid of 135 100 tons. For 1997, taking into account a rise in population to 2 million people due to a partial return of refugees to Liberia and using a per caput consumption level equal to the last five years average, the projected cereal deficit will grow to about 166 000 tons. With cereal commercialimports projected at 50 000 tons, the cereal food aid requirement is estimated at 115 000 tons.

CEREAL SUPPLY/DEMAND BALANCE FOR THE 1997 MARKETING YEAR (in thousand tons)

Wheat

Rice

Coarse grains

Total

Normal Production (rice in paddy terms)

-

76

1

77

Normal Imports

35

70

35

140

of which: Structural food aid

35

20

35

90

1997 Domestic Availability

-

63

1

64

1996 Production (rice in paddy terms)

-

94

1

95

1996 Production (rice in milled terms)

-

63

1

64

Possible stock drawdown

-

-

-

-

1997 Utilization

40

143

46

229

Food Use

38

133

44

215

of which: local purchase requirement

-

-

-

-

Non-food use

2

10

1

13

Exports or Re-exports

-

-

-

-

Possible stock build up

-

-

1

1

1997 Import Requirement

40

80

45

165

Anticipated commercial imports

-

50

-

50

Food aid needs

40

30

45

115

Current Aid Position





Food aid pledges

37

1

13

51

of which: Delivered

-

-

5

5

Estimated Per Caput Consumption (kg/Year)

19

66

22

107

Indexes





1996 production as % of normal:




123

1997 import requirement as % of normal:




118

1997 food aid requirement as % of normal:




128


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