[To be completed by the agency that has over all responsibly for the national aquaculture development]
Country: ________________________________________________________________________
Responding Agency
Name: _______________________________________________________________________
Address: _____________________________________________________________________
Tel. No. ______________________________________________________________________
Fax No. ______________________________________________________________________
Telex: ______________________________________________________________________
E-Mail: ______________________________________________________________________
Name of contact person: _______________________________________________________
Title of contact person: ________________________________________________________
A. Please describe importance of aquaculture sector to the national development (please attach sections of the national development plan and the policies and development plans of such sectors as agriculture, fisheries, environment and industry that are relevant to aquaculture development).
____________________________________________________________
B. Please provide following data, using the latest statistics of year 199___ (please insert the year)
Total aquaculture production ________ tons; Total aquaculture production area: ________ha
Contribution of aquaculture sector to GNP _______%; ___________ (Amt in local currency);
Number of people directly employed in aquaculture sector ______________________ persons
C. Please state the objectives and the priority areas of present national aquaculture development plan.
Objectives |
Priority areas |
(Please attach additional sheet(s) if needed)
D. Please describe Action Plans for Implementation of present National Aquaculture Development Plan. Dated the current action plans were adopted; _____________________
| Title of Action Plan | Objectives | Expected Results | Target Beneficiaries |
(please attach additional sheets as needed)
E. Please describe Processes followed in Setting development priorities and formulating action plans.
| Processes Followed (indicate who initiates the process) | Criteria* used in setting aquaculture develop. Priorities & Action plans | Participants (main types of agencies, inst., org., interest groups, etc.) and Role of Each Participating Group |
* - Indicate in descending order of importance.
F. Please describe Stages of Implementation of Present National Aquaculture Development Plan
| Action Plans (see D above) | (Planned) Implementation Date | Name of Implementing Agency | Participants (types of agencies, inst., org., groups, etc.) and Role of each Participating Group | Resource Allocated |
(please attach additional sheets as needed)
G. What are the Effects Resulting from Implementation of National Aquaculture Development Plan?
Action Plans (see D above) |
Changes and Effects Resulting from implementation of the action plans |
Emerging Issues |
Adjustments or new actions introduced/ proposed |
(please attach additional sheets as needed)
H. Are there critical aquaculture development needs that are not addressed by the existing aquaculture development programs and projects? If there are, please describe them with indication of possible course of action.
___________________________________________________________________________________________
Please attach three (3) most important recent papers that provide reviews, assessment and/or overviews of current national aquaculture development plan.
I. Please describe Issues and Needs of national Aquaculture Development, using general headings provided. Please be specific in your description, identifying types and areas of concerns.
Category |
Issues* |
Causes & Constraints |
Actions needed to remove the causes & Constraints |
| Administration & Institutional (e.g., lack of support for aquaculture; lack of or inadequate aquaculture development plan; lack of coordination among related agencies & programs, etc.) | |||
| Legal (e.g., conflicting or overlapping jurisdictions; lack of regulation on sitting or zonation; etc.) | |||
| Information (e.g., ineffective technology transfer; under- or ineffective utilization of information; inadequate access and unavailability; lack of exchange & sharing; lack of appropriate information delivery methods and mechanisms; etc.) | |||
| Human Resources (e.g., lack of skilled personnel in specific areas, underutilization of skills of certain groups; etc.) | |||
| Technical (e.g., difficulty in obtaining fish feed ingredients; lack of management guidelines on specific areas such as effluent treatment, etc.) | |||
| Physical environment (e.g., no appropriate sites for aquaculture; pollution or other environmental factors affecting aquaculture, etc.) | |||
| Socio-economics (e.g., difficulty in getting credit; lack of market; low price; lack of participatory decision making & management; etc.) | |||
| Others (please specify) |
(please attach additional sheets if needed)
* - Please list in descending order of importance
J. Structure of Aquaculture Sector (please draw or attach a chart
showing relationships among agencies, organizations and institutions, both public and
private sectors, involved in aquaculture development and research).
K. Please List On-Going and Planned Aquaculture Development Programmes/Projects (please list regional and international cooperative programmes and projects separately under item K.)
| Title of Develop. Prog. & Proj. | Duration: From-To |
Objectives |
Target Beneficiaries |
Executing Agency/ies |
Participating organizations & their role |
Budget Local* External** |
|
(please use additional sheets if needed)
___________________________________
* - Indicate amount in local currency and source of funding in parenthesis, e.g., Baht xxxxx (Dept. of Fisheries)
** - Indicate amount in US$ and source of funding in parenthesis, e.g., US$ xxxxx (ADB)
L. Please List On-Going and Planned Regional and International Aquaculture Development Programmes/Projects in which your country participates.
Title of Reg./ Int. Prog. & Proj. |
Duration: From-To |
Objectives |
Target Beneficiaries |
Executing Agency/ies |
Participating organizations & their role |
Budget Local* External** |
|
(please use additional pages as needed)
___________________________________
* - Indicate amount in local currency and source of funding in parenthesis, e.g., Baht xxxxx (Dept. of Fisheries)
** - Indicate amount in US$ and source of funding in parenthesis, e.g., US$ xxxxx (ADB)
[To be completed by the agency responsible for planning and coordination of national aquaculture research sector]
Responding Agency
Name: _______________________________________________________________________
Address: _____________________________________________________________________
Tel. No. ______________________________________________________________________
Fax No. ______________________________________________________________________
Telex: ______________________________________________________________________
E-Mail: ______________________________________________________________________
Name of contact person: _______________________________________________________
Title of contact person: ________________________________________________________
Main Functions: _______________________________________________________________
A. Please describe Goals and Objectives of Aquaculture Research Sector (please attach sections of the national aquaculture development plan and the policies and development plans of agriculture, fisheries, environment and industry sectors that are relevant to aquaculture development research).
_____________________________________________________________________________________
_____________________________________________________________________________________
B. Please describe main role of research organizations:
Public Sector: _____________________________________________________________________ __________________________________________________________________________________
Private Sector: ____________________________________________________________________
__________________________________________________________________________________
C. Please describe Priority Research Areas and Action Plans and Programmes (Please note that for each priority research area, there could be several action Plans and Programmes.)
| Priority Research Areas | Action Plans & Programmes | Expected Outputs | Target Beneficiaries | Date implemented | Implementing Organization | Participating Organization(s) | Budget Local* External** |
|
___________________________
* - Indicate amount in local currency.
** - Indicate amount in US$.
D. Please describe Processes followed in determining Aquaculture Research Priorities and formulating Action Plans and Programs
| Processes Followed (indicate how & who initiates the processes) | Criteria* used in setting research priorities and action plans | Key Participants (types of inst., org., groups, etc.) and Role of Each participating Group |
*- Indicate in descending order of importance
E. Are there urgent aquaculture research needs that are not addressed through existing research programs and projects? If there are, please them with suggestions for action.
_____________________________________________________________________________________________
Please provide three most important recent papers that provide overviews and assessment of National Aquaculture Research Sector.
F. Please describe Methods and Medium that are used regularly to Disseminate and Transfer Research Outputs to the following target groups. Please indicate N/A if research outputs are not disseminated to specific target group.
Target Groups |
Methods and Medium |
% of res. outputs targeted for each group |
| Policy Planners, Political level | ||
| Administrators & Managers of Government Agencies | ||
| Fish-Farming Community, small & medium scale & community level | ||
| Private Sector & Supporting Industries, including investment banks | ||
| Research Community | ||
| Extension Community | ||
| Public In General | ||
| Other (please specify) |
G. Please describe National Aquaculture Research Capacity
Names and Addresses of Key Aquaculture Research Organizations in the Country |
Institutional Affiliation* |
Areas of Concentration and/or Special Competence** |
(Please attach additional sheets if needed)
_________________________________
*- Indicate the ministry under which the organization is affiliated.
** - One organization may have more than one area of concentration or special competence, e.g., all aspects of seaweed production & processing; ornamental fish breeding and disease control; fish nutrition; product development -shrimp; environmental management - waste water treatment; integrated farming systems; legal and regulatory aspects; etc.
H. Please describe Issues and Needs in implementing national aquaculture research programs, using general headings provided. Please be specific in your description, identifying types and areas of concerns.
Category |
Issues* |
Causes & Constraints |
Actions needed to remove the causes & Constraints |
| Administration & Institutional (e.g., low priority given to aquaculture research; inappropriate adequate research priorities; lack of coordination among related agencies & programs; ineffective research management; etc.) | |||
| Legal (e.g., conflicting or overlapping jurisdictions; etc.) | |||
| Information (e.g., ineffective technology transfer; under- or ineffective utilization of information; inadequate access and unavailability; lack of exchange & sharing; lack of appropriate information delivery methods and mechanisms; etc.) | |||
| Human Resources & Research Competence (e.g., lack of skilled personnel in specific areas, low capacity to identify, formulate and implement research programs & projects; difficulty in attracting & motivating aquaculture researchers; etc.) | |||
| Research facilities (e.g., inadequate equipment; difficulties in obtaining special supplies, etc.) | |||
| Research Environment (e.g., no or little dialogue between research institutions and their clients, e.g., users of research outputs; etc.) |
|||
| Others (please specify) |
(please attach additional sheets if needed)
* - Please list in descending order of importance.
I. Please Indicate adequacy of national aquaculture research capacities in meeting national aquaculture development needs.
National Aquaculture Development |
Priority Research Needs |
Adequacy** of Research Capacity |
||
Priority |
Res. Facilities | Res. Personnel No. Skills |
||
(Please attach additional sheets if needed.)
_________________________
Please note that for each of national aquaculture development priority, there could be several priority research needs.
* - Please indicate in descending order of importance
** - Indicate adequacy of research facilities, and number and skills of research personnel using the scales
1=No capacity; 2=Very inadequate; 3=Fairly adequate; 4=Good; 5=Excellent capacity.
[To be completed by individual organizations, both in public and private sectors, that have aquaculture research as one of the core programs of the organization.]
Responding Organization
Name: _______________________________________________________________________
Affiliation: ___________________________________________________________________
Address: _____________________________________________________________________
Tel. No. ______________________________________________________________________
Fax No. ______________________________________________________________________
Telex: ______________________________________________________________________
E-Mail: _____________________________________________________________________
Name of contact person: _______________________________________________________
Title of contact person: ________________________________________________________
I. Please describe Missions and Mandates of your organization
_________________________________________________________________________________
_________________________________________________________________________________
_________________________________________________________________________________
II. Please state the Goals and Objectives of Aquaculture Research Program of your organization.
_________________________________________________________________________________ _________________________________________________________________________________
_________________________________________________________________________________
III. Please describe main aquaculture program areas, research priorities, research capacities of your organization. Please note that each main program could have more than one research priority area.
Title of Main Res. Programs |
Priority Res. Areas |
Main Objectives | Date established | Personnel Researcher Res. Assist.* F-T P-T / F-T P-T |
Major Research Facilities** Phy. Facilities Equipment |
Funding+ Core++ External+++ Amt. Amt. Source |
|||
(Table continues on the next page)
------------------------------
* - Research Assistants, including labratory & field technical assistants.
** - Physical facilities: Field stations, laboratories, storage facilities, hatcheries, etc.; Equipment: Name and description of equipment and indicate quantity in parenthesis, e.g. liquid chromatography with description of capacity (number available).
+ - If it is not easy for you to break down the funds by major aquaculture research programs, please give figures for whole aquaculture programs.
++ - Please indicate in local currency. +++ - Please indicate in US$ and name of funding organization (s).
Title of Main Res. Programs |
Priority Res. Areas |
Main Objectives | Date established | Personnel Researcher Res. Assist.* F-T P-T / F-T P-T |
Major Research Facilities** Phy. Facilities Equipment |
Funding+ Core++ External+++ Amt. Amt. Source |
|||
(Please attach additional sheet(s) if needed)
IV. Please describe the processes and criteria(e.g., areas of research competence of the organization; farmers or local needs; scientific merits and contribution to scientific knowledge; national developmental needs and priorities; donor funding criteria; mandates and objectives of the organization; scientific interest of individual researcher; requests by clients; etc.) used in formulating aquaculture research program and projects of your organization.
Processes Followed |
Criteria* used in Formulating Research Programs & Projects |
Key Participants in Formulating Research Prog. & Proj. & their Role |
(Please indicate in descending order of importance)
V. Human Resources. Please indicate part-time employees in parenthesis, i.e., number of fill-time staff (number of part-time staff).
Ph D |
M Sc |
B Sc |
Other (specify) |
Other (specify) |
|
| Biological sciences | |||||
| Physical & Engineering Sciences | |||||
| Social Sciences | |||||
| Economics | |||||
| Legal Specialists | |||||
| Other (Please specify) | |||||
| Other (Please specify) |
VI. Please describe Methods and Medium that are used regularly to Disseminate and Transfer Research Outputs to the following target groups. Please indicate N/A if research outputs of your organization are not disseminated to specific target group.
Target Groups |
Methods and Medium |
% of res. outputs targeted for each group |
| Policy Planners, Political level | ||
| Administrators & Managers of Government Agencies | ||
| Fish-Farming Community, small & medium scale & community level | ||
| Private Sector & Supporting Industries, including investment banks | ||
| Research Community | ||
| Extension Community | ||
| Public In General | ||
| Other (please specify) |
VII. What are the issues (e.g., low priority given to research; lack of skilled personnel; facilities; coordination and collaboration among related organizations and programs; lack of information exchange; lack of mechanisms & opportunities for disseminating research outputs; poor utilization of research outputs; lack of research in critical areas (specify the areas); lack of farmer participation in research priority setting; lack of research policies; etc.) and actions required for improved effectiveness and efficiency of Aquaculture Research? Please be specific in describing situation.
Issues* |
Causes & Constraints |
Actions Needs to Remove the Causes & Constraints |
* - Please list in descending order of importance
VIII. Are there urgent aquaculture development and research needs that are not addressed by existing programs and projects? If there are, please list them and indicate possibilities for regional or sub-regional cooperative action.
___________________________________________________________________________________________________
IX. List of On-Going and Planned Aquaculture Research Projects (Please list regional and international projects which your organization participates in separately under item X.)Title of Research Project |
Duration: From-To |
Objectives |
Target Beneficiaries |
Target Outputs |
Participating organizations & their role |
Budget Local * External** |
|
(Please use additional sheets if needed)
____________
* - Amount in local currency and source of funding in parenthesis, e.g., Bath xxxx (Ministry of Sci. & Tech.)
** - Amount in US$ and source of funding in parenthesis, e.g., US$ xxxx (GTZ)
X. List of Regional and International Aquaculture Research Projects which your organization participates in.
Title of Regional Research Project |
Duration: From-To |
Objectives (your Organizations) |
Target Beneficiaries |
Target Outputs |
Role of Your Organization |
Budget Local* External* |
|
__________
* - Amount in local currency and source of funding in parenthesis, e.g., Bath xxxx (Ministry of Sci. & Tech.)
** - Amount in US$ and source of funding in parenthesis, e.g., US$ xxxx (GTZ)
| Bangladesh | Mr. Shahab Uddin Senior Scientific Officer Bangladesh Fisheries Research Institute Freshwater Station, Mymensingh 2201 Tel No: (880-91) 54874; 54221; Fax No: (880-91) 55259 |
| China | Ms. Cen Feng Head, Disease Control Division National Fisheries Technology Extension Centre Ministry of Agriculture No. 11, Nongzhanguan Nanli, Chaoyang District Beijing 100026 Tel No: (86-10) 6419 5072; Fax No: (86-10) 65074250 |
| DPR Korea | Mr. Zo Gi Su Aquaculture Department Ministry of Fisheries Sochang-dong, Central District Pyongyang Tel No: (850) 3816 113; Fax No: (850) 814 439 |
| Hong Kong China |
Dr. Patsy Wong Agriculture and Fisheries Department Canton Road Government Offices 393 Canton Road, Kowloon Hong kong Tel No: (852) 27 33 22 00; Fax No: (852) 23 11 37 31 |
| India | Dr. B.N. Singh, Director Central Institute of Freshwater Aquaculture PO Kausalyagang Bhubaneswar 751 002 Tel No: (91-674)463 446 ext 207; Fax No: (91-674) 463 407 E-mail :[email protected] |
| Indonesia | Dr. Fuad Cholik Director Central Research Institute for Fisheries Jln K.S. Tubun, Palmerah Jakarta 11410A Tel No: (62-21) 570 9160; Fax No: (62-21) 570 9159 |
| Iran I R | Mr. Mohammad Mazzloomi Jahad-E-Sazandegi Ministry No. 24, 11th Allay, Miremad St, Mothahari Ave Tehran 15877 Tel No: (98-21) 650 858; 651 603; Fax No: (98-21) 885 5370 |
| Malaysia | Mr. Ismail Awang Kechik Department of Fisheries 11960 Batu Maung Pulau Penang Tel No: (04) 626 3925/6; Fax No: (04) 626 2210 E-Mail: [email protected] |
| Nepal | Mr. Deep Swar Fisheries Development Officer Central Fisheries Building, Balaju, Kathmandu Tel No: (977-1) 270 609; Fax No: (977-1) 272 833 |
| Pakistan | Dr. Rukhsana Anjum Asst. Fisheries Development Commissioner Ministry of Food, Agriculture and Livestock Livestock Division, 79 Al Rehman Chambers Sector G-7, Blue Area, Islamabad Tel No: (92-51) 922 1592; Fax No: (92-51) 922 1246 |
| Philippines | Ms. Prescilla B. Regaspi Senior Aquaculturist Bureau of Fisheries and Aquatic Resources 880 Estuar Bldg, Quezon Avenue Quezon City, Metro Manila 3008 Tel No: (63-2) 922 2231; 929 8561; Fax No: (63-2) 922 2231 |
| Sri Lanka | Dr. J.M.P.K. Jayasinghe Director, National Aquatic Resources Agency Crow Island, Mattakkuliya, Colombo 15 Tel No : (94-1) 522 005; Fax No: (94-1) 541 184 |
| Thailand | Mr. Pinit Srihapitukgiat Director, National Inland Fisheries Institute Department of Fisheries Kasetsart University Campus Ladyao, Jatujak, Bangkok 10900 Tel No: (66-2) 562 0426; Fax No: (66-2) 579 6439 |
| Vietnam | Dr. Pham Thuoc Deputy Director Research Institute of Marine Products 170 Le Lai Street, HaiPhong Tel No: (84-31) 836 005, 836 656; Fax No: (84-31) 836 812 |
Please provide a brief description of:
1. historical background, e.g., history of aquaculture in the country and aquaculture in social & cultural setting;
2. status of aquaculture and the needs for aquaculture development, highlighting following aspects:
II.1. Evolution of Aquaculture Development Planning
Please explain when and how national aquaculture development plan initiated and how the planning process has evolved or progressed.
II.2. Objectives and Priorities of the National Aquaculture Development Plan
Please explain objectives and priorities of the present national aquaculture development plan.
II.3. Processes Used in Formulating the Aquaculture Development Plans and Priorities
Please describe (a) the processes followed in formulating the national aquaculture development plans and priorities, including participating groups and organizations and their role, (b) sources of information for the planning, and (c) the criteria used in setting the priorities.
II.4. Implementation of the National Aquaculture Development Plans
Please describe:
II.5. Issues and Needs in Formulating and Implementing National Aquaculture Development Plans
Please describe issues, constraints and needs in formulating and implementing the national aquaculture development plans, by highlighting the following aspects:III.1. Role, Objectives and Priorities of the National Aquaculture Research
Please describe the role, objectives and priorities of the national aquaculture research.
III.2. Processes and Criteria Used in Formulating Aquaculture Research Plan and Priorities
Please describe:
III.3. National Aquaculture Research Capacity
Please describe adequacy of national aquaculture research capacity, highlighting following aspects:
III.4. Programs of Main Aquaculture Research Institutions
Please describe aquaculture research programs of the main aquaculture research institutions and their capacities, both facilities, personnel and budget.
III.5. Dissemination and Utilization of Research Outputs
Please explain the target users of the research outputs and methods used to transfer and disseminate the research results, including relationship between research and extension.
III.6. Issues and Needs in Planning and Implementing National Aquaculture Research Programs
Please describe issues, constraints and needs in formulating and implementing the national aquaculture research programs, by highlighting the following aspects:
IV. Observations and Discussions
Please interpret the information presented above, highlighting following aspects:V. Conclusions
Please summarize the key points discussed in the Section IV, including suggestions for ways and means to improve contribution of research to environmentally sound and socially equitable aquaculture development and recommendations for specific actions that could be implemented at the national and regional levels.
References
APPENDIX. List of On-Going Aquaculture Development and Research Projects
Title of Projects |
Duration: From-To |
Objectives |
Target Beneficiaries |
Implementing Agency/ies |
Budget Local* External** |
|
* - Local currency
** - US$
Activities |
BGD |
CPR |
DRK |
HOK |
IND |
INS |
IRA |
| Breeding & seed production | mass production of quality seed | supply of quality seeds, particularly of shellfish, echinoderm, crustaceans | supply of healthy seed | supply of quality seeds of carps, catfish, brackishwater & marine fishes, crustaceans, molluscs, bivalves | supply of quality seeds | seed production for Caspian sea fisheries (sturgeon, katum, bream, trout), shrimp, carp, perch | |
| Culture sites, Identification & expansion | explore new sites | use of exposed waters | dev. & expansion of culture units | ||||
| Environmental management; biodiversity | water mgmt., pollution control | water quality & envemental mgmt. | water quality mgmt.; improved culture env. |
env. monitoring | conservation & rehabilitation; sustainable use | sustainable use of resources | |
| Feed and nutrition | feed & feed industry dev. | better & efficient feeds | feed formulation | feed development | |||
| Genetic improvement | genetic improvement | genetic improvement | genetic improvement | ||||
| Health mangement | fish health mgmt. | fish health mgmt. | health mgmt. | health mgmt. | |||
| Infrastructure & facilities development | infrastructure dev. | modernization of infrastructure & equipment | basic research facilities; design & construction of hatcheries, pen, cage, ponds, water recycling syst. |
dev. of infrastructures & supporting facilities | dev. of infrastructures & supporting facilities | ||
| Inland waters & stock enhancement | resource enhancement | stock enhancement | stock enhancement | ||||
| Integrated fish farming | paddy cum fish culture | agriculture-fish-horticulture-livestock |
Activities |
BGD |
CPR |
DRK |
HOK |
IND |
INS |
IRA |
| Intensification of culture systems | pond culture; mariculture of high value species |
carps, catfish, shrimp & prawn | brackishwater culture | ||||
| Legislation, regulations & policies | dev. & enforcement of legislation in aquatic pollution | improvement of regulatory control | regulation & monitoring of culture areas | ||||
| Marketing & market dev. | export market for shrimp | improvement of marketing | |||||
| Postharvest & product develop | products improvement | seaweed harvesting | |||||
| Socio-economic aspects | incentives for entrepreneur dev. | support for feed & processing industries | socio-economic evaluation of culture syst. & tech. | agribusiness development | |||
| Species diversification | introduction of new species | introduction of superior species, coldwater species | alternative culture species | diversification | |||
| Population dynamics, Stock assessment | |||||||
| Technology transfer | extension service; training & HRD | extension | extension; training | provision of tech. services | extension, training | ||
| Culture & technology development | brackishwater culture; freshwater pond culture; shrimp | refinement of culture tech., particularly pond,
mudflat & off shore shallow water cultures; tech. for new species |
mariculture, particularly shellfish, echinoderm,
crustaceans, oyster, abalone, seaweed; coldwater & mountain cultures |
pond culture (carps, mullet, tilapia, catfishes,
snakehead); mariculture (groupers, seabream, pango, seabass, amberjack, oyster) |
crustaceans, oysters, molluscs, pearl mussel & oyster, mussels, seaweed, mullet, seabass, M tade, E suratensis, milkfish; carp, catfish, air-breathing fishes, shrimp, prawn, coldwater fishes; floodplain, lakes & reservoir & cage cultures | tech. for brackishwater, pond and marine finfish &
shellfish culture; shrimp, tilapia, seaweed |
sturgeon, katum, bream, perch, trout, carp, shrimp |
Note: aq. = aquaculture; dev. = development; env. = environment; mgmt. = management; prod. = production; syst. = system(s); tech. = technologies
Activities |
MAL |
NEP |
PAK |
PHI |
SRL |
THA |
VIE |
| Breeding & seed production | supply of quality seed | supply of quality seed | mass production of quality seeds; milkfish, shrimp, tilapia, carp, crab, seaweed | alternative seed production programs; broodstock dev. & mgmt.; carp |
quality seed production; marine shrimp |
quality seeds of shrimp, crustaceans, molluscs (oyster & pearl oysters halitosis, acra), seaweed, freshwater & marine fishes | |
| Culture sites, Identification & expansion | new & nonconventional sites | exploration of potential areas | establish new farms for carp & trout | expansion of shrimp farm areas | mapping potential areas | ||
| Environmental management, biodiversity | effluent treatment, zoning concept | waste mgmt. in shrimp culture; use of biodegradable substance for pest control & molluscs & seaweed as biofilter |
pollution control; sustainable use; regulate no. of shrimp farms, use of drugs, chemicals & feeds |
environmental mgmt. | |||
| Feed and nutrition | improved feeds | cost effective feeds | feed formulation | feed production | |||
| Genetic improvement | genetic improvement | milkfish, shrimp, carp, tilapia, seaweed | improvement | ||||
| Health mangement | health mgmt. | disease control | disease mgmt., | disease control & prevention | |||
| Infrastructure & facilities development | farm mechanization | hatcheries & nurseries, support facilities | fish health laboratories | rehabilitation of seed prod. centres | rehabilitation of canals & rivers; seed prod. centres; seawater irrigation & waste water treatment |
||
| Inland waters & stock enhancement | optimum utilization | utilization of large water bodies, ponds & wetland | optimum utilization & mgmt; stock replenishment |
profiling & assessment for seven major lakes; mgmt. with concept of sustainable yield; carp; stocking |
stocking reservoirs | ||
| Integrated fish farming | agriculture-fish | paddy cum fish | fish-duck-chicken-rice |
Activities |
MAL |
NEP |
PAK |
PHI |
SRL |
THA |
VIE |
| Intensification of culture systems | milkfish & shrimp culture | culture of crustaceans | |||||
| Legislation, regulations and policies | dev. of aquaculture legislation; industrial aq. dev. areas planning |
accreditation of hatcheries; integrated lake dev. & mgmt. | enforcement of regulations; zonal planning; |
accreditation of hatcheries & farms; enforcement of env. standards & regulations | development & enforcement of policies & regulations | ||
| Marketing & market dev. | improvement of marketing channel | central market; cooperatives; control seed price |
market dev. | ||||
| Postharvest & product develop | improvement of postharvest handling | improvement of postharvest syst. | processing of seaweed; high value products |
||||
| Socio-economic aspects | incentives for private sector | incentives for private sector | roll-over financing scheme | incentives for private sector | support soft loan project | ||
| Species diversification | alternative culture species | diversification of culture species | new economic species | ||||
| Population dynamics , stock assessment | crab stock | ||||||
| Technology transfer | demonstration & outreach; training of farmers & technicians | demonstrations, extension, tech. backup | extension, tech. services | extension & tech. support; data & information syst. for fishfarmers |
extension | ||
| Culture & technology development | traditional practices with waste treatment syst.; new & refined culture tech & syst.; tech. for marine fish, oyster, crab, shrimp, ornamental fishes, molluscs |
tech verification; polyculture of carp; pen & cage culture |
modernization of tech.; carp, trout |
milkfish, shrimp, tilapia, carp, seaweed, crab; environmentally sound tech.; tilapia-carp polyculture |
diversification of culture syst.; carp, shrimp, crab, marine fishes, seaweed, molluscs; seasonal tank, coastal culture & seafarming |
improvement of culture tech. & syst. | shrimp, crustaceans, molluscs (oyster & pearl
oysters haliotis, acra), seaweed, finfish; cage culture |
Note: aq. = aquaculture; dev. = development; env. = environment; mgmt. = management; prod. = production; syst. = system(s); tech. = technology/ies
Activities |
BGD |
CPR |
DRK |
HOK |
IND |
INS |
IRA |
||
| Breeding & seed production | mass seed production; broodstock mgmt.; shrimp, catfish, seabass, mullet |
mass scale seed production | seed production | broodstock mgmt. & breeding; hormone prod.; carp, catfish, shrimp, prawn, brackishwater fish, crustaceans, frog, molluscs, pearl oysters & mussels |
quality seed production | sturgeon fishes, finfish, shrimp | |||
| Culture sites, Identification & expansion | env. assessment & culture in exposed water | inventory potential sites & strategies for expansion | |||||||
| Environmental management and biodiversity | soil & water quality; effects of shrimp farms & estuarine ecology; biodiversity of Oxbow lake & floodplain; species conservation |
genetic resources conservation | enhancement & rehabilitation of coastal breeding ground & stocks | reduction of self pollution | environmental monitoring | conservation & rehabilitation; genetic resource mangement; pollution & impacts of excessive culture |
|||
| feed and nutrition | cost effective feeds for carp, catfish & shrimp | feed & feed source dev. | fish nutrition & feed | improvement of feeds | fish nutrition & feed formulation; nutrients/organic waste recycling; food chain in ponds |
organic & waste matter utilization | fish nutrition | ||
| Genetic improvement | collection, screening & evaluation of gemplasm; genetic improvement |
germplasm improvement | seaweed | gene manipulation | inventory, evaluation & improvement | sturgeon, finfish | |||
| Health mangement | relationship between env. & disease epidemics | diagnosis, control & prevention | diagnosis, control & prevention | pathology, disease control & prevention | diagnosis, control & prevention | diagnosis, control & prevention | |||
| Aq. enclosure & engineering | cage design | design of pond, water recycling syst. | |||||||
Activities |
BGD |
CPR |
DRK |
HOK |
IND |
INS |
IRA |
| Inland waters & stock enhancement | rehabilitation & stocking; assessment of aq. potentials; productivity mgmt. |
assessment of aq. potentials; stock enhancement |
optimum utilization | restocking | |||
| Integrated fish farming | livestock-fish-crop | agri-fish-livestock, | |||||
| Intensification of culture systems | semi- & intensive culture practices | guidelines & methods | carp, catfish, shrimp, prawn | ||||
| Legislation, regulations & policies | environmental standards | ||||||
| Postharvest & product develop | postharvest handling, e.g., hilsa & shrimp | processing & comprehensive utilization | |||||
| Socio-economic aspects | impacts of credit syst. | efficiency of culture systems; prod. economics |
|||||
| Species diversification | new culture species | trial of new species | |||||
| Population dynamics, stock assessment | population of wide shrimp | population dynamics of lakes, reservoir species | |||||
| Culture systems & technology | pen culture; collection methods for wide shrimp fry; shrimp, finfish |
tech. for full utilization of water bodies | tech. for coastal culture & mariculture | culture in exposed water | shrimp, prawn, brackshwater fish, crustaceans,
molluscs, pearl mussels, oyster, pearl oyster, frog; cage & pen culture; sewage-fed farming |
searanching | finfish (sturgeon, carp, kutum, bream, trout, pike/perch, aspius, barbus, roch) , shell fish (shrimp), seaweed; cage & pen culture, searanching |
(Table continues) Note: aq. = aquaculture; dev. = development; env. = environment; mgmt. = management; prod. = production; syst. = system(s); tech. = technologies
Note: aq. = aquaculture; dev. = development; env. = environment; mgmt. = management; prod. = production; syst. = system(s); tech. = technologies |