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7. Contribution of Rural Aquaculture to Rural Development


7.1 Contribution to Food and Nutrition
7.2 Contribution to Employment
7.3 Contribution to Income Generation
7.4. Women in Rural Aquaculture

7.1 Contribution to Food and Nutrition

Aquaculture unlike agriculture does not yield in comparable quantitative terms but qualitatively it has no parallel. It is well known that fish is a wholesome food and highly nutritive. It is a rich source of protein (crude protein in the range of 14.2-22.8%.) with all essential amino acids. Besides being a good source of calcium and vitamin A, fish is also having vitamin B 12. It contains fat as high as 6% and also has high energy content. It is also a rich source of essential fatty acids and polyunsaturated fatty acids. It is said that those eating adequate amount of fish, have shining eyes and hair, a sign of better health. This is well reflected in the population of the fishing villages.

Present aquaculture production in the country not only increased export earning, but also added domestic supply, resulting in 8 kg per capita consumption as compared to only 2.8 kg annually in 1974(George and Sinha l975). However, the Indian Council of Medical Research has recommended 12 kg. So, the country has a long way to go in meeting the recommended standard.

Table 8. Monthly per capita consumption of fish in different states of India

State/UT*

Quantity
(0.00 kg)

Rural No. of household reporting fish consumption per 1,000 household

Quantity
(0.00 kg)

Urban
No. of household reporting fish consumption per 1000 household

Andhra Pradesh

0.07

240

0.08

221

Assam

0.43

894

0.44

750

Bihar

0.0.8

291

0.13

336

Gujarat

0.02

79

0.02

87

Haryana



0.02

36

Himachal Pradesh

0.01

24

0.02

36

Jammu & Kashmir

0-0.2

69

0.05

119

Karnataka

0.08

116

0.07

114

Kerala

1.06

829

1.59

812

Madhya Pradesh

0.041

143

0.05

143

Maharashtra

0.08

160

0.14

253

Manipur

0.21

637

0.25

856

Meghalaya

0.18

584

0.37

777

Nagaland

-

-

0.22

547

Orissa

0.20

517

0.32

614

Punjab

-

5

-

4


Rajasthan


5

0.01

32

Sikkim

0.01

41

0.08

176

Tamil Nadu

0.12

206

0.11

320

Tripura

0.60

921

0.68

937

Uttar Pradesh

0.04

109

0.02

52


West Bengal

0.47

848

0.66

784

Andaman &-, Nicobar

1.52

806

1.06

723

ArunAchal Pradesh

0.30

569

0.28

521

Chandigarh

-

-


5


Dadar & Nagar Haveli

0.12

569

-

-

Delhi

-

34

0.03

44

Goa

1.22

926

1.38

723

Lakshadweep

4.26

888

3.38

736

Mizoram

0.08

252

0.04

148

Pondicherry

0.31

806

0.44

809

All India

0.15

282

0.17

262

* UT - Union Territories
Source: Hand book on fisheries statistics 1996, Gov. of India
It is encouraging to note (Table 8) that fish consumption level between rural and urban sectors is comparable, indicating clearly that fish is a significant food item of rural population, adding to their nutritional requirements.

In certain states like U.P., Andaman Nicobar, Arunanchal Pradesh and Lakshwadeep and Mizoram, the consumption level is higher in rural sector whereas in Bihar, Kerala, Orissa, WestBengal, Maharashtra, Megalaya, Sikkim and Pondicherry urban sector consumes more. These disparities may be related more to the tradition, or socio-religious reasons, or on the degree of market development. In fact, the Haryana and Rajasthan the consumption is entirely in the urban sector where people migrated from other states form the major consumer group. This is also true for Chandigarh and Nagaland

7.2 Contribution to Employment

After achieving self-sufficiency in food production, agriculture development in the country has been directed to improve the productivity, and to attain sustainability. It also stressed on to generate rural employment and income to increase the rural purchasing power. In this context aquaculture becomes an important sector in providing rural employment.

Labour use by type and enterprises based on some case studies involving aquaculture and other farming systems is shown in the following tables, which indicate the potential of labor engagement in rural aquaculture.

Case studies: (labour use in man day/ha/yr)

a) Paddy-cum fish culture


Farm size (ha)

Farm labour

Family/hired

Gender/Male/female

Enterprise/labour

Potential requirement

1.

0.24

163

120/43

130/33

Paddy/43
Fish/l20

179
500

2.

0.60

264

194/70

228/38

Paddy/48
Fish/216

80
360

3.

0.40

432

344/88

266/166

Paddy/32
Fish/400

80
1,000

4.

0.20

96

80/16

70/26

Paddy/16
Fish/80

80
400


b) Horticulture (Coconut plantation on Embankment) and fish


Farm size (ha)

Farm labour

Family/hired

Gender/Male/female

Enterprise/labour

Potential requirement

1.

0.40

120

120/nil

60/60

Fish/100
Horticulture/20

250


c) Fish and dairy


Farm size (ha)

Farm labour

Family/hired

Gender/Male/female

Enterprise/labour

Potential requirement

1.

0.7 Ponds
0.8 Land

720

420/300

500/220

Fish/245
Dairy/475

350
593


d) Fish-paddy-vegetable


Farm size (ha)

Farm labour

Family/hired

Gender/Male/female

Enterprise/labour

Potential requirement

1.

0.75 Pond

272

272/nil

217/55

Fish/110 paddy &
vegetable/154

157


0.153 Land





1006

2.

0.6

210

130/80

210/nil

Fish/150 vegetable &
paddy/60

250
100


e) Livestock-fish and plantation


Farm size (ha)

Farm labour

Family/ hired

Geder/Male/female

Enterprise/ labour

Potential requirement

1.

0.70 Pond

625

50/575

420/155

Fish/550

785


0.01 Cattleshed




Livestock/50

*


0.09 Orchard




Plantation/25

277

2.

0.3 Pond

280

80/200

230/50

Fish/140

466


0.05 Cattleshed




Livestock/70

*


0.15 Orchard




Plantation/70

466

3.

1

2040

400/1,640

1,540/500

Fish/940

940






Livestock/500

*






Plantation/600

600

4.

0.24 Pond

151

151/nil

91/60

Fishseed/10

416


.040 Plantation




Livestock/32

*






Plantation/109

2,725

5.

0.4 Pond

750

4/746

664/84

Fish/100

250


0.2 Plantation




Livestock/450

*






Plantation/200

100

6.

5 Pond

1000

Nil/1000

620/380

Fish/300

60


4 Orchard




Livestock/350







Plantation/350

87

7.

0.4 Pond

1200

490/710

Mostly male

Fish/50

125






Livestock/80

*






Plantation/350

**



*

Potential man day was not calculated because it is not related with hectarage.


**

Because of paucity of data potential requirements were not calculated.


f) Fish-crop-horticulture-livestock-forestry


Farm size (ha)

Farm labour

Family/hired

Gender/ Male/female

Enterprise/ labour

Potential requirement

1.

0.8 Pond

2,800

2,080/720

2,000/800

Paddy/200

Fish/875


3.07 Land




Horitculture/1,500







Forestry/100







Fish Culture/700


2.

0.4 Pond

1,340

870/470

1,135/205

Livestock/800

-


0.4 Land




Horticulture & Forestry/370

925






Fish/170

425

3.

0.8 Pond

1,650

500/1,150

Mostly

Fish/400

500


1.6 ha for



males

Livestock/750

-


Horticulture & Forestry




Horticulture & Forestry/400

-


1.33 Paddy




Paddy/100

-


The above case studies indicated that under extensive paddy cum fish/shrimp culture, fish culture component engaged as high as 1000 man day/ha. compared to about 179 man days for paddy. Similarly, coconut plantation and fish culture showed more or less the same ratio.

Carp culture and dairy showed that compared to dairy, fish culture needed about half the labor requirement. Farming of paddy/fish/and vegetable showed high labor engagement in vegetable growing than fish. But, in any case, fish culture showed as high as 950-man days/ha.

Labor engagement indeed depends on many factors such as supervision, skill, degree of management and input supply etc. But almost all case studies involving fish culture showed considerable amount of labour engagement. On the basis of which it could be fairly said that fish culture in one hectare pond would provide at least 1 man full time employment. Estimated direct full-time regular employment in culture operations alone should, therefore, be about 0.8 million persons.

Estimate of additional employment

About 0.844 million hectares are presently under fish culture with the national average rate of fish production of 1.8 ton/ha/yr (Ayyappan-Personal communication) and a total fish production of 1.52 million tons of which, the FFDA program has covered 0.42 million of water area with an average rate of production of 2183kg/ha/yr, resulting in a total production of 0.921 million tons. Thus, farmers other than those trained by the FFDA are producing the rest of about 0.6 million tons of fish from another 0.42 million hectares.

Though, FFDAs have trained 0.53 million farmers but the program has benefited over 0.78 million and it is assumed that they have been gainfully engaged in rural aquaculture

On the basis of the above, the estimation of employment generation in this sector is as follows:

Employment generation through freshwater rural aquaculture



Million persons/vr

1.

Regular full-time employment to operate the total 1.2 million ha offish ponds (assuming 1 person per ha)

1.2

2.

Casual labourer on daily payment basis for pond repair/preparation, stocking and harvesting 0.844 million ha @ 110 man-day/ha/yr

0.25

3.

Marketing offish, assuming that marketing of 11 tons of fish per yr provides full-time job for one person

0.138

4.

Production and supply of inputs such as finger-lings, feed, fertilizer, etc. Estimation based on cost of inputs of production and supply, and the labour cost as a percentage of that cost.

0.10


Total Estimated Employment

1.688


Employment in brackishwater rural aquaculture

Mr. Tharakan, President of Seafood Exporters Association of India, in 1996, estimated that over Rs. 20, 000 million have been invested by small and medium scale Indian entrepreneurs in brackishwater aquaculture in recent years. And over 200,000 unemployed labourers were gainfully employed in the sector. However this estimate seems to be for the whole sector and not necessarily for the rural aquaculture.

However, it is estimated that traditional shrimp culture in over 52500 ha yielding about 21000 tons of shrimp would generate the following employment opportunities:



No. of Jobs

1.

BFDA trained farmers

15,000 Jobs

2.

Fish farmers undertaking traditional culture @1 ha/1 person in 52,500 ha

52,500 Jobs

3.

Daily wage labourer at least @ 110 manday/ha/yr

15,600 Jobs

4.

It is assumed that marketing of 2 tons of shrimp would generate one full-time employment.



Accordingly, marketing of 21,000 tons of fish would generate job for

10,500 Jobs


Total jobs in brackishwater Rural Aquaculture

93,000 Jobs


Thus, an estimated total of about 0.093 million jobs are expected to be in the brackish water sector. However, traditional culture may not create much job opportunity because not much renovation or excavation is involved. Similarly, employment through support services for seed and/or feed would be negligible because of the whole operation depends upon natural seed and feed.

7.3 Contribution to Income Generation

Generally, farmers who possess small land holding, pond and a few cattle do not concentrate only on one commodity or enterprise, rather they undertake some sort of integrated farming where by product of one subsystem becomes the input of other and vice versa. Thus, they achieve increased productivity from land, labour, water and waste (Sinha 1991). Similarly, water in the pond meant for irrigating other agriculture crop, when utilized simultaneously for fish culture it results in augmenting farmers’ income and productivity of terrestrial crop. Fish culture concurrent with paddy cultivation, yields fish and also increases paddy production to about 10 percent.

Chapter 2 and 3 dealt with certain case studies that clearly indicate the income generation capacity of fish culture. However, still more case studies have been analyzed and presented in the following tables showing a comparative account of net income, cost return ratio and percentage return through different commodities with which farmers are involved.

The following tables show enterprise, net income, cost return ratio and percentage return on expenditure under rural aquaculture:

Case studies

a) Paddy cum fish culture

No.

Enterprise

Value/Cost of Production (Rs)

Net Income (Rs)

Cost return Ratio

% Return on expenditure

1

Paddy

300/154

146

1.05

94


Fish

1,600/700

900

0.77

128

2

Paddy

1,698/600

1,098

0.54

199


Fish

11,998/400

798

0.50

199

3

Paddy

10,00/650

350

1.85

53


Fish

2,300/1950

350

5.57

17.9

4

Paddy

200/63

137

0.45

217


Fish

8,50/270

580

0.46

214


b) Horticulture (coconut plantation on embankment) and fish culture

No.

Enterprise

Value/Cost of Production (Rs)

Net Income (Rs)

Cost return Ratio

% Return on expenditure

1

Horticulture
(not yet harvested)

--

--

--

--


Fish

2,100/350

1,750

0.2

500


c) Fish and dairy

No:

Enterprise

Value/Cost of Production (Rs)

Net Income (Rs)

Cost return Ratio

% Return on expenditure

1

Dairy

55,200/11,650

43,550

0.26

373


Fish

15,700/4,940

10,760

0.45

217


d) Fish-paddy-vegetable

No.

Enterprise

Value/Cost of Production (Rs)

Net Income (Rs)

Cost return Ratio

% Return on expenditure

1

Paddy + Vegetable

4047/1573

2474

0.63

157


Fish

25,000/947

24,053

0.039

2,530

2

Paddy + Vegetable

1,900/700

1,200

0.58

171


Fish

55,00/1150

4,350

0.26

378


e) Livestock-fish and plantation

No:

Enterprise

Value/Cost of Production (Rs)

Net Income (Rs)

Cost return Ratio

% Return on expenditure

1

Fish

20,000/6250

13,750

0.45

220


Livestock

2,000/1600

400

4

25


Plantation crop

1,000/650

350

1.87

53

2

Fish

10,000/3,480

6,520

0.53

187


Livestock

3,000/1,900

1,100

1.72

57


Plantation crop

3,000/600

2,400

0.25

400


f) Fish-crop-horticulture-livestock-forestry

No.

Enterprise

Value/Cost of Production (Rs)

Net Income (Rs)

Cost return Ratio

% Return on expenditure

1

Fish

33,000/6,865

26,135

0.26

380


Wheat

8,000/3,760

4,240

0.88

112


Paddy

26,000/12,630

13,370

0.94

105


Pulses

2,000/713

1,287

0.55

180


Plantation & Forestry

19,000/1,990

17,010

0.11

854


Milk

4,100/3,190

900

3.5

28

2

Fish

40,000/7,000

33,000

0.21

471


Paddy

15,000/4,600

10,400

0.44

226


Horticulture

50,000/22,400

27,600

0.81

123


Forestry

5,000/1,100

3,900

0.28

354


Livestock

18,000/3800

14,200

0.26

373

3

Fish

20,000/3,500

16,500

0.21

471


Horticulture

8,000/2,775

5,225

0.53

188


Forestry

1,000/100

900

0.11

900


Livestock

12,000/4,800

7,200

0.66

150


Farmers undertaking brackishwater paddy-fish culture showed the range of cost return ratio varying between 0.46 to 5.57 for fish and 1.85 to 0.45 for paddy. Exceptionally high value of 5.57 in case of fish was mainly because of poor supervision of the labor component. However, net return ranging Rs. 350 to 900 was an additional income from the same paddy field without any input except of labour.

Farmers who bought the desired seed and fed the fish to a limited extent made a net profit of Rs. 1750 and obtained a cost return ratio of 0.2 and percent return on expenditure as 500. Similarly, dairy farmers who undertook carp culture obtained the cost return ratio of fish as 0.45 with 217% of return on expenditure.

Paddy farmers undertaking fish culture and also growing vegetable around pond embankment obtained cost return ratio ranging from 0.039 to 0.26, with percentage on return ranging from 378 to 2530. Exceptionally high percentage of return on expenditure is mainly because of massive extension support to farmers to undertake scientific fish culture.

Livestock farmers undertaking fish culture and horticulture obtained cost return ratio for aquaculture in the range of 0.21 to 1.35 and percentage return on expenditure as 73 to 475. Similarly, farmers undertaking horticulture, forestry and fish culture obtained same range of rate of cost return ratio and percent return on expenditure for aquaculture.

These case studies conclusively indicated fish culture role in increasing the income of farmers who undertook aquaculture along with other agricultural activities. The magnitude of the income depended on many factors such as infrastructure facilities, skill of the farmers, intensity of management and the quantum of input but in all most all cases fish culture gave a better return.

7.4. Women in Rural Aquaculture

Women form about 48% of the total population in India. About 78% of them are economically active and are engaged in agriculture and allied fields. They are deeply involved in food related activities including food production and thus they are more concerned towards food security of their families by way of producing/procuring food, feed and fodder, maintaining live stock and raising kitchen garden and orchids.

Some recent estimates showed that India possesses about 314.9 million total work force of which 91.4 million are women workers. Of which 81.5 million are in the rural sector and 9.9 million in the urban sector.

All the rural work force is not always employed for about 240 days in a year. Hardly about 285.4 million are employed for about 180 days work/year. Of which about 16.2% are female. Among them 34.6% are cultivators, 43.6% farm labourers and 4.6% are engaged in sectors like livestock, fisheries, poultry etc.

Mechanization of agriculture sector with increasing use of tractors, transplanter, weeder, harvestors, thrasher and dehulling mill etc has threatened the women’s employment opportunities. In this context, aquaculture sector opens up the possibility of alternate employment for men and women alike.

Analyses of some case studies have been presented below to show the type of labour and gender involved in rural aquaculture.

Table showing labour use by type and gender.

Labour by type and sex

No.

Hired

Family


Male

Female

Total

Male

Female

Total

1

50

20

70

130

16

146

2

40

40

80

200

120

320

3

Nil

Nil

Nil

60

20

80

4

65

Nil

65

10

Nil

10

5

Nil

Nil

Nil

60

40

100

6

Nil

Nil

Nil

115

Nil

115

7

Nil

Nil

Nil

150

Nil

150

8

120

5

125

100

20

120

9*




450

100

550

10*




120

20

140

11*




940


940

12

Nil

Nil

Nil

6

6

12

13

Nil

Nil

Nil

88

12

100

14

220

80

300

Nil

Nil

Nil

15

350

Nil

350

30

Nil

30

16

300

Nil

300

400

Nil

Nil

17

70

Nil

70

100

Nil

100

18

350

Nil

350

50

Nil

50

* Not separated between hired and family labourers.
The analyses showed that hired labor mostly consisted of males for aquaculture activities. The party, which took care of harvesting on crop sharing basis, consisted entirely of males. However, of 18 case studies only in 4 cases females were involved and in only one case involvement was as high as 50% but in other cases it ranged from 4 to 40%.

Family labor showed much more women involvement. Of 18 cases 9 cases showed female involvement and male to female involvement went as high as 40%. However, possibility of their involvement has been considerable. Sinha (1990) indicated the following areas where women could be involved profitably.

In 1997, the KVK/FARTC, for the first time, organized training programme in aquaculture for women. Since then organization of such programmes became a regular practice. The KVK also operated a science and technology project for training of women in villages of Puri district in Orissa during 1986-89. Under the project women were trained in different aspect of aquaculture including net mending.

The CIFA also successfully completed a special project on aquaculture funded by the United Nations Development Fund for Women (UNIFEM) in three districts of Orissa viz. Keonjhar, Nayagard, and Malkangiri during 1992-96. The project enhanced the technical skills in aquaculture of over 300 women (Bhanot et al 1998).


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