| CL 2010/08-CAC | 02/10 | Request for comments on the report of the electronic Working Group on Animal Feeding | 14/05/2010 |  | | |  | | |
| CL 2012/24-CAC | 07/12 | Request for comments and information on gaps in the safety and quality provisions of Codex texts to justify new work on processed cheese | 27/02/2013 | | | | | | |
| CL 2015/20-CAC | 07/15 | Codex Work Management and Functioning of the Executive Committee (comments on outcome of CCEXEC70 discussion) | 15/09/2015 | | | | | | |
| CL 2015/21-CAC | 08/15 | Codex work on Antimicrobial Resistance (AMR) | 15/01/2016 | | | | | | |
| CL 2015/26-CAC | 09/15 | Request for information on the justification of the use of preservatives and anticaking agents for surface treatment of Mozzarella with a high moisture content | 29/02/2016 | | | | | | |
| CL 2017/35-CAC | 03/17 | Request for feedback on the preliminary findings of the 2016 regular review of Codex work management practices focusing on Electronic Working Groups | 24/04/2017 | | | | | | |
| CL 2018/23/OCS-CAC | 03/18 | Request for feedback on the draft report on the preliminary findings of Regular review of Codex work management: Cooperation between the Codex Alimentarius Commission and other standard-setting Organizations | 13/04/2018 | | | | | | |
| CL 2018/48-CAC | 05/18 | Request for comments on the recommendations on the Committees working by correspondence and pilot for a Committee on Standards Advancement | 15/06/2018 | | | | | | |
| CL 2018/67/OCS-CAC | 08/18 | Request for Comments on the draft Codex Strategic Plan 2020-2025 | 30/11/2018 | | | | | | |
| CL 2019/21/OCS-CAC | 02/19 | Request for Comments on the revised draft Codex Strategic Plan 2020-2025 | 30/04/2019 | | | | | | |
| CL 2020/28/OCS rev-CAC | 03/20 | Request for comments on the Proposed Amendment of the Standard for Canned Sardines and Sardine-Type Products (CXS 94-1981) | 31/05/2020 | | | | | | |
| CL 2021/80-CAC | 11/21 | Request for comments on Agenda item 2 Zilpaterol and Agenda item 11 Other Business of the CAC44 draft report | 30/11/2021 | | | | | | |
| CL 2022/82/OCS/REV-CAC | 01/23 | Request for comments from participating delegations of CAC45 on the CAC45 draft report paragraphs 177-229 and draft Appendices II-VII and X | 26/01/2023 | | | | | | |
| CL 2023/32/OCS-CAC | 04/23 | Request for comments on the draft guidance on the application of the Statements of Principle concerning the role of Science in the Codex decision making process and the extent to which other factors are taken into account (SoP)
| 03/09/2023 | | | | | | |
| CL 2023/33/OCS-CAC | 04/23 | Request for comments at step 6 on the draft MRLs for zilpaterol hydrochloride in cattle liver, kidney and muscle | 15/09/2023 | | | | | | |
| CL 2023/31/OCS-CAC | 04/23 | Request for comments on possible issues related to standard setting for new food sources and production systems (NFPS) that could not be addressed by the current Codex structure and procedures and options to address them | 03/09/2023 | | | | | | |
| CL 2023/73/OCS-CAC | 07/23 | Request for comments at Step 8 on the revised General Guidelines on Sampling | 15/10/2023 | | | | | | |
| CL 2023/72/OCS-CAC | 07/23 | Request for comments on methods of analysis and sampling plans | 15/10/2023 | | | | | | |
| CL 2023/71/OCS-CAC | 07/23 | Request for comments at Step 5 on the Guidelines on the use of technology to provide food information | 15/10/2023 | | | | | | |
| CL 2023/70/OCS-CAC | 07/23 | Request for comments at Step 5 on the Guidelines on the provision of food information for pre-packaged foods to be offered via e-commerce | 15/10/2023 | | | | | | |
| CL 2023/69/OCS-CAC | 07/23 | Request for comments at Step 5 on the revision to the General Standard for the Labelling of Pre-packaged Foods: provisions relevant to allergen labelling | 15/10/2023 | | | | | | |
| CL 2023/68/OCS-CAC | 07/23 | Request for comments at Step 5/8 and 8 on the revised Standard for Follow-up Formula (renamed: The Standard for Follow-up Formula for Older Infants and Product for Young Children) (CXS 156-1987) | 15/10/2023 | | | | | | |
| CL 2023/67/OCS-CAC | 07/23 | Request for comments at Steps 5 on General Principles for establishing NRVs-R for persons aged 6 to 36 months | 15/10/2023 | | | | | | |
| CL 2023/74/OCS-CAC | 07/23 | Request for comments on the amendments to the Standard for Canned Baby Foods (CXS 73-1981); and the Advisory list of nutrient compounds for use in foods for special dietary uses intended for infants and young children (CXG 10-1979) | 15/10/2023 | | | | | | |
| CL 2023/75/OCS-CAC | 08/23 | Request for comments on maximum residue limits for veterinary drugs in foods at Step 5/8 | 15/10/2023 | | | | | | |
| CL 2023/76/OCS-CAC | 08/23 | Request for comments on maximum levels for contaminants in foods at Steps 8 and 5/8 | 15/10/2023 | | | | | | |
| CL 2023/77/OCS-CAC | 08/23 | Request for comments on the Code of practice for the prevention and reduction of mycotoxin contamination in cassava and cassava-based products at Step 8 | 15/10/2023 | | | | | | |
| CL 2023/78/OCS-CAC | 08/23 | Request for comments on maximum residue limits for pesticides in food and feed at Step 5/8 | 15/10/2023 | | | | | | |
| CL 2023/79/OCS-CAC | 08/23 | Request for comments on the revision of the Classification of Food and Feed (CXA 4-1989) at Step 5/8
| 15/10/2023 | | | | | | |
| CL 2023/54/OCS-CAC | 08/23 | Request for comments at Step 8 on the draft Regional Standard for Fermented Noni Fruit Juice | 28/09/2023 | | | | | | |
| CL 2023/85/OCS-CAC | 10/23 | Request for comments at Step 5 on the draft standard for maamoul | 15/11/2023 | | | | | | |
| CL 2024/20-CAC | 03/24 | Request for information on a proposal for the investigation and development of recycling guidance in Codex Alimentarius | 15/05/2024 | | | | | | |
| CL 2024/31-CAC | 03/24 | Request for comments at Step 8 on the draft Standard for spices derived from dried or dehydrated fruits and berries – small cardamom | 01/10/2024 | | | | | | |
| CL 2024/32-CAC | 03/24 | Request for comments at Step 8 on the draft Standard for spices derived from dried or dehydrated fruits and berries – allspice, juniper berry, and star anise | 01/10/2024 | | | | | | |
| CL 2024/33-CAC | 03/24 | Request for comments at Step 5/8 on the draft Standard for spices derived from dried or dehydrated roots, rhizomes and bulbs – turmeric | 01/10/2024 | | | | | | |
| CL 2024/34-CAC | 03/24 | Request for comments at Step 5 on the draft Standard for spices derived from dried or dehydrated fruits and berries – vanilla | 01/10/2024 | | | | | | |
| CL 2024/35-CAC | 03/24 | Request for comments on the draft amendments/revisions to the Standards and Code of Practice for Fats and Oils for adoption by the 47th Session of the Commission | 01/10/2024 | | | | | | |
| CL 2024/60-CAC | 10/24 | Request for comments on a proposal for development of a group standard for certain types of millets | 12/11/2024 | | | | | | |
| CL 2024/62-CAC | 06/24 | Request for comments on the draft standards and related texts submitted by 54th Session of the Codex Committee on Food Additives for adoption by the 47th Session of the Commission | 01/10/2024 | | | | | | |
| CL 2024/63-CAC | 06/24 | Request for comments on the draft standards and related texts submitted by the 54th Session of the Codex Committee on Food Hygiene for adoption by the 47th Session of the Commission | 01/10/2024 | | | | | | |
| CL 2024/77-CAC | 08/24 | Request for comments on the standards and related texts submitted by the 17th Session of the Codex Committee on Contaminants in Foods for adoption by the 47th Session of the Codex Alimentarius Commission | 01/10/2024 | | | | | | |
| CL 2024/78-CAC | 08/24 | Request for comments on the standards and related texts submitted by the 55th Session of the Codex Committee on Pesticide Residues for adoption by the 47th Session of the Codex Alimentarius Commission | 01/10/2024 | | | | | | |
| CL 2024/76-CAC | 08/24 | Request for comments on methods of analysis/performance criteria and annex on nitrogen conversion factors submitted by the 43rd Session of the Codex Committee on Methods of Analysis and Sampling for adoption by the 47th Session of the Codex Alimentarius Commission | 01/10/2024 | | | | | | |
| CL 2024/81-CAC | 08/24 | Request for comments at Step 5/8 on the Regional Standard for Castilla Lulo | 01/10/2024 | | | | | | |
| CL 2024/80-CAC | 09/24 | Request for comments on the proposed amendment to General Standard for Fruit Juices and Nectars (CXS 247-2005): Minimum brix level for grape juice from Vitis labrusca or hybrids thereof | 15/10/2024 | | | | | | |
| CL 2024/82-CAC | 10/24 | Request for comments on a proposal on the draft goals and outcome statements for the Codex Strategic Plan 2026-2031 | 04/11/2024 | | | | | | |
| CL 2024/83-CAC | 10/24 | Request for comments, at Step 5, on the draft guidelines on prevention and control of food fraud | 08/11/2024 | | | | | | |
| CL 2024/84-CAC | 10/24 | Request for comments on the inclusion of Sardinella lemuru in the list of sardine species under Section 2.1 in the Standard for canned sardines and sardine-type products (CXS 94-1981) | 14/11/2024 | | | | | | |
| CL 2024/86-CAC | 11/24 | Request for comments on texts submitted by the 44th Session of the Committee on Nutrition and Foods for Special Dietary Uses for adoption by the 47th Session of the Codex Alimentarius Commission | 20/11/2024 | | | | | | |
| CL 2024/87-CAC | 11/24 | Request for comments on standards and related texts submitted by the 27th Session of the Codex Committee on Residues of Veterinary Drugs in Foods for adoption by the 47th Session of the Codex Alimentarius Commission | 20/11/2024 | | | | | | |
| CL 2024/88-CAC | 11/24 | Request for comments on the standards and related texts submitted by the 48th Session of the Codex Committee on Food Labelling for adoption by the 47th Session of the Codex Alimentarius Commission | 20/11/2024 | | | | | | |
| CL 2025/24-CAC | 04/25 | Request for comments at Step 8 on the draft Standard for fresh dates | 15/09/2025 | | | | | | |
| CL 2025/25-CAC | 04/25 | Request for comments at Step 5/8 on the proposed draft standard for fresh curry leaves | 15/09/2025 | | | | | | |
| CL 2025/26-CAC | 04/25 | Request for comments on the draft standards and related texts submitted by the 55th Session of the Codex Committee on Food Additives (CCFA55) for adoption by the 48th Session of the Commission (CAC48) | 15/09/2025 | | | | | | |
| CL 2025/57-CAC | 08/25 | Request for comments on the methods of analysis / performance criteria / sampling plan and annex on nitrogen to protein conversion factors submitted by the 44th Session of the Codex Committee on Methods of Analysis and Sampling for adoption by the 48th Session of the Codex Alimentarius Commission | 15/09/2025 | | | | | | |
| CL 2025/63-CAC | 09/25 | Request for comments on the proposal for the amendment of the common names of the predominant ingredient in the Standard for Kimchi (CXS 223-2001) | 06/10/2025 | | | | | | |
| CL 2025/50-CAC | 08/25 | Request for comments on a proposal for development of a standard for pasteurized camel milk | 30/09/2025 | | | | | | |
| CL 2025/64-CAC | 09/25 | Request for comments on the standards and related texts submitted by the 18th Session of the Codex Committee on Contaminants in Foods for adoption by the 48th Session of the Codex Alimentarius Commission | 01/10/2025 | | | | | | |
| CL 2025/70-CAC | 09/25 | Request for comments on the standards and related texts submitted by the 56th Session of the Codex Committee on Pesticide Residues for adoption by the 48th Session of the Codex Alimentarius Commission | 15/10/2025 | | | | | | |
| CL 2025/81-CAC | 12/25 | Request for comments on the standards and related texts submitted by the 8th Session of the Codex Committee on Spices and Culinary Herbs (CCSCH8) for adoption by the 49th Session of the Codex Alimentarius Commission (CAC49) | 31/03/2026 | | | | | | |
| CL 2026/23-CAC | 02/26 | Request for Comments on the development of a Codex standard for cashew kernels | 30/04/2026 | | | | | | |
| CL 2026/24-CAC | 03/26 | Request for comments on the standards and related texts submitted by the 29th Session of the Codex Committee on Fats and Oils (CCFO29) to CAC49 for adoption | 08/06/2026 | | | | | | |
| CL 2026/25-CAC | 03/26 | Request for comments on the standards and related texts submitted by the 55th Session of the Codex Committee on Food Hygiene (CCFH55) for adoption by the 49th Session of the Commission (CAC49) | 08/06/2026 | | | | | | |
| CL 2026/27-CAC | 03/26 | Request for comments on the methods of analysis / performance criteria / sampling plans submitted by the 45th Session of the Codex Committee on Methods of Analysis and Sampling for adoption / revocation by the 49th Session of the Codex Alimentarius Commission | 08/06/2026 | | | | | | |
| CL 2026/29-CAC | 04/26 | Request for comments on the standards and related texts submitted by the 28th Session of the Codex Committee on Residues of Veterinary Drugs in Foods for adoption by the 49th Session of the Codex Alimentarius Commission | 08/06/2026 | | | | | | |
| CL 2026/26-CAC | 05/26 | Request for comments on the new work proposal to develop a group standard for flours from roots and tubers (submitted by Nigeria) | 08/06/2026 | | | | | | |
| CL 2026/37-CAC | 05/26 | Request for comments on the draft standards and related texts submitted by the 56th Session of the Codex Committee on Food Additives (CCFA56) for adoption by the 49th Session of the Codex Alimentarius Commission (CAC49) | 15/06/2026 | | | | | | |
| CL 2026/44-CAC | 05/26 | Request for comments on the new work proposal on development of principles for the risk analysis of new food sources and production systems (NFPS) (submitted by the European Union) | 15/06/2026 | | | | | | |
| CL 2026/39-CAC | 05/26 | Request for comments on the standard submitted by the 37th Session of the Codex Committee on Fish and Fishery Products (CCFFP37) for adoption at Step 5 by the 49th Session of the Codex Alimentarius Commission (CAC49) | 17/06/2026 | | | | | | |
| CL 2026/45-CAC | 05/26 | Request for comments on the standards submitted for final adoption by CAC by the 23rd Session of the FAO/WHO Coordinating Committee for Asia (CCASIA23) and 12th Session of the FAO/WHO Coordinating Committee for Near East (CCNE12) and for which the endorsement requirements from relevant committees have been fulfilled | 17/06/2026 | | | | | | |
| CL 2026/48-CAC | 05/26 | Request for comments on the Standards and related texts submitted by the 49th Session of the Codex Committee on Food Labelling (CCFL49) for adoption by the 49th Session of the Codex Alimentarius Commission (CAC49) | 26/06/2026 | | | | | | |
