الإحصاءات المتعلقة بالأغذية والزراعة

Environment

Latest data release

Cropland nutrient balance. Global, regional and country trends 1961–2021

FAOSTAT released new data on cropland nutrient budgets, allowing to assess the environmental burden of fertilizer inputs in relation to the amounts needed to support sustainable...

Agrifood systems and land-related emissions. Global, regional and country trends, 2001–2021

The FAOSTAT emissions database is composed of several data domains covering the GHG emissions from agrifood systems. Data are available by country, regional and global...

Pesticides use and trade 1990–2021

Pesticides are a key agricultural input needed to protect seeds and safeguard crops from unwanted plants, insects, bacteria, fungi and rodents. At the same time,...

Land statistics and indicators 2000–2021. Global, regional and country trends

Land use statistics describe the ways in which land is utilized and managed by humans and allocated for different purposes, including through administrative arrangements. FAO...

Inorganic fertilizers 2000–2021

FAOSTAT provides statistics at country, regional and global levels on the production, trade and agricultural use of inorganic (mineral and chemical) fertilizers, by nutrient and by...

Greenhouse gas emissions from pre- and post agricultural production processes. Global, regional and country trends, 1990–2020

Agrifood systems account for one-third of total anthropogenic greenhouse gas (GHG) emissions and pre- and post-production (PPP) activities represent just over 33 percent (5.5 Gt...

Temperature change statistics 1961–2022. Global, regional and country trends

The FAOSTAT Temperature Change domain disseminates statistics of land surface air temperature change by country, with annual updates. Statistics are available for monthly, seasonal and annual mean...

Cropland nutrient budget. Global, regional and country trends, 1961–2020

FAOSTAT released new data on cropland nutrient budgets, allowing to assess the environmental burden of fertilizer inputs in relation to the amounts needed to support sustainable...

Greenhouse gas emissions from agrifood systems. Global, regional and country trends, 2000–2020

Emissions from agri-food systems are those generated by farm production activities (crops and livestock), land use change and pre- and post-production processes. Emissions generated in agri-food...

Pesticides use, pesticides trade and pesticides indicators. Global, regional and country trends, 1990–2020

Pesticides use in agriculture as an input and the agri-environmental indicator measuring use by cropland area serve to monitor the use of pesticides across the...

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