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This report warns that the dominant picture of livestock’s impacts on climate change has been distorted by faulty assumptions that focus on intensive, industrial farming in rich countries. Millions of people worldwide who depend on extensive livestock production, with relatively lower climate impacts, are being ignored by debates on the future of food.

Year of publication: 2021
Organization: 个人作者 
Topic: 气候变化, 经济, 环境服务, 食品安全
Language: English
Type of document: 技术, 科学
Geographical coverage: 全球

The FAO-CARE- CGIAR joint technical working paper will contribute to developing an FAO position and improved understanding of the links between, and risks of, climate change and various kinds of conflict as related to FAO’s mandate, with particular attention to crisis contexts in dryland forests and agrosilvopastoral areas. This working paper will unpack how combined climate shocks, environmental degradation, and conflict exacerbate people’s vulnerability and reflect how responses should adapt to tackle these compounding challenges and bolster resilience. The joint study will gather and analyse examples of strategies and interventions that help communities identify and mitigate combined climate, environmental and conflict risks. The joint study will be based on the premise that humanitarian, development and peace efforts are complementary and mutually-reinforcing and provide evidence that integrated responses offer the most effective way to tackle the root causes of people's vulnerability in crises contexts. 

Year of publication: 2021
Organization: , 联合国粮食及农业组织, 个人作者 
Topic: 气候变化, 冲突, 食品安全, 复原力
Language: English
Type of document: 技术
Geographical coverage: 全球

The following publication "Indigenous youth as agents of change - Actions of Indigenous youth in local food systems during times of adversity" highlights six initiatives from Indigenous youth in regions around the world who are leading innovative solutions and collaborations in the face of adversity brought about by climate change and exacerbated by the ongoing COVID-19 pandemic. The youth initiatives describe how grassroots groups, networks, and platforms established by Indigenous youth have been essential to the fulfillment of basic needs within their communities in the face of this adversity. The publication has been produced under the Koronivia Joint Work on Agriculture (KJWA) in collaboration with the Indigenous Peoples´ Unit at the Food and Agriculture Organization (FAO).

Year of publication: 2021
Organization: 联合国粮食及农业组织, 个人作者 
Topic: 气候变化, 经济, 性别和青年问题, 土著知识, 土著人民, 复原力
Language: English
Type of document: 技术
Geographical coverage: 全球

The Greater Karamoja Cluster lies at the crossroads of Ethiopia, Kenya, South Sudan and Uganda. In this vast desert region nearly the size of the United Kingdom, crossing borders is a requisite for survival. But in recent decades, competition over natural resources has led to cattle raids and violent conflicts. The Food and Agriculture Organization of the United Nations (FAO) has supported a series of community-led initiatives to strengthen pastoralists’ livelihoods, enhance food security and prevent conflict in the region.

Year of publication: 2021
Organization: 联合国粮食及农业组织 
Topic: 冲突, 环境服务, 食品安全
Language: English
Type of document: 视频
Geographical coverage: 东部非洲

In mountain socioecological systems, the interaction between nature and people is at the core of planning local long-term sustainable development strategies. The aim of this work is to characterize the traditional pastoralist system of the Puna (northwest Argentina) in a framework that highlights its diverse values and valuations within nature–people coproductions. We use the conceptual framework of the Intergovernmental Science–Policy Platform on Biodiversity and Ecosystem Services as a tool to analyze and understand these socioecological systems.

Year of publication: 2021
Organization: 个人作者 
Topic: 经济, 环境服务, 食品安全, 参与
Language: English
Type of document: 科学
Geographical coverage: 拉丁美洲

Cette publication examine les multiples interactions entre les forêts et la santé humaine et présente des recommandations en vue de créer un environnement propice dans lequel les personnes puissent en bénéficier. Conçu pour les praticiens et les responsables politiques œuvrant dans un large éventail de domaines – des forêts à la sécurité alimentaire, de la nutrition et de la santé à l’utilisation des terres et à la planification urbaine –, ce document stimulera, on l’espère, l’intérêt des lecteurs et incitera à élargir la collaboration intersectorielle, l’étendant à un nouvel ensemble de parties prenantes afin que les forêts puissent exprimer pleinement leur aptitude à améliorer le bien-être des populations.

Year of publication: 2021
Organization: 联合国粮食及农业组织 
Topic: 环境服务, 食品安全
Language: English
Type of document: 技术
Geographical coverage: 全球

This brochure describes what the bioeconomy is. It looks at how the bioeconomy can contribute to sustainable production and consumption and resource-use efficient agri-food systems in an economically, socially and environmentally sustainable manner and what the Food and Agriculture Organization of the United Nations (FAO) is doing to support this.

Year of publication: 2021
Organization: 联合国粮食及农业组织 
Topic: 食品安全, 创新
Language: English
Type of document: 技术
Geographical coverage: 全球

The guide will chart the lessons learned from applying the VGGT in Niger. Stakeholders from countries, such as Chad, Guinea, Mali and Mauritania seek inspiration from Niger to improve governance of tenure, providing an important source of inspiration. The document will also be a reference for different donors and partners interested in tenure governance in Niger.

Year of publication: 2021
Organization: 联合国粮食及农业组织 
Topic: 土地
Language: English
Type of document: 技术
Geographical coverage: 全球