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Building Sustainable Institutional and Human Capacities
Priority Activity 15 : Constructing and strengthening comprehensive information systems for plant genetic resources for food and agriculture
Question 15. 1: Indicate the number of populations of crop wild relatives that, at the end of the reporting period, were conserved in situ and documented in a publicly available information system, specifying the name and Internet address of the information system. Optionally, indicate the percentage of populations characterized and with geographic distribution data.


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