Changement climatique

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FAO saw several positive outcomes for work within the agriculture sectors to build climate resilience and limit CO2 emissions, at this year’s UN Climate Conference (COP25) in Madrid. 

But despite its branding “time for action”, the conference was described by the media...

Rome/Madrid – The Food and Agriculture Organization of the United Nations (FAO) has published a new report that lays out five practical actions for establishing “low-carbon livestock” and calls on countries to invest in innovations that lower...

On the slopes of Mount Kilimanjaro, in the Chagga community’s Shimbwe Juu village, much of the area is divided into ‘Kihamba’, plots of land with a traditional home and garden. Here, the Kihamba help form a multilayered agroforestry system that boasts over...

Madrid - FAO Director-General QU Dongyu  called for greater agricultural innovation to tackle the risks of climate change and reach the Sustainable Development Goals (SDGs).

There is a need for innovation not only in science but also in policies, in how we...

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