Delegations attending the 27th Committee on Agriculture (COAG), held virtually from 28 September to 2 October 2020, have agreed to support the development of a new FAO Food Safety Strategy which will contribute to achieving the 2030 Agenda for Sustainable Development with consideration for food safety issues, as the transformation of food systems accelerates. The strategy will align with this transformation and provide advice on managing unforeseen global challenges and crises that may affect the food supply. It will also serve [...]

The Directors-General of FAO and WHO, the parent organizations of the Codex Alimentarius Commission, set the stage for five days of decision-making on food standards with a message about getting ‘better’. More than 800 registered delegates joined the first-ever virtual Commission, now in its 43rd session, held remotely due to the COVID-19 pandemic.  In congratulating the Commission for ‘jumping into the digital world’, FAO Director-General Dr QU Dongyu noted that science is the driving force for setting Codex food standards. “When [...]

At 12:00 CET on Thursday 24 September 2020, the Directors-General of FAO and WHO will welcome over 600 delegates to the first ever virtual session of the Codex Alimentarius Commission - CAC43. Following an overwhelmingly positive response from Member Countries, the two-thirds majority required to ensure the 43rd meeting could go ahead, have affirmed their belief that Codex international food safety standards have a vital role to play for consumers in every home. The standards, guidelines and codes of practice that [...]

Usually in the build-up to the Codex Alimentarius Commission annual meeting, hundreds of delegates would be beginning to travel, sometimes halfway around the globe, to attend a whole week of plenary meetings in either Geneva or Rome. This year, as CAC43 gets underway on 24 September 2020, the logistic preparations will be more concerned with Wi-Fi access and webcams than visas and lost luggage. With an expected participation of over 600 Codex Members and Observers the pressure is on the Codex [...]

The webinar organized by the Codex Secretariat on Friday 11 September 2020 was well attended with 86 countries and the European Union, plus 34 observer organizations taking part and numbers of attendees peaking at over 300. In opening the session, the Chairperson of the Codex Alimentarius Commission, Guilherme Da Costa, Brazil paid tribute to the global Codex Contact Points who play a key role in managing the practical work for Codex Members. “Through them, everything happens in the organization and without [...]

As Codex Members and Observers prepare to take part in the first ever virtual session of the Codex Alimentarius Commission, which starts on 24 September 2020, the Codex Secretariat has organized a training webinar to prepare delegates for the online meeting. This webinar will take place on Friday 11 September 2020, at 12.00 (CET). Delegates will hear from the Chairperson of the Codex Alimentarius Commission, Guilherme Da Costa and from Codex Secretary, Tom Heilandt, how it was possible to arrange for [...]

The COVID-19 pandemic will have an unprecedented impact on global and regional trade. According to the World Trade Organization, world merchandise trade in 2020 could fall by as much as 32 percent. New policy guidance, part of the FAO COVID-19 Response and Recovery Programme, describes how the current economic recession is raising serious concerns about hunger and malnutrition. It goes on to explain how ad-hoc trade restrictions, including food safety measures that may not be science based, have worsened the situation [...]

The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service is recognizing September as Food Safety education Month and encouraging consumers to follow good food safety practices to protect themselves and their families from foodborne illness. The guidance reminds consumers they should follow four simple steps for food safety: Clean, Separate, Cook, and Chill. Read the USDA press release here. Learn more about the four steps at Foodsafety.gov.  

The African Union is hosting a webinar on Wednesday 2 September 14-17h East Africa Time (GMT +3) entitled "Healthy Crops, Safe Food and Thriving Trade: Opportunities for Africa". Click here to download the programme (English), (French). Click here to register. 

On 10 August 2020, the WHO Regional Office for Europe in collaboration with the Eurasian Economic Commission organized a webinar on veterinary drug residues in food of animal origin – a public health issue. Dr Igor Gaevskii, Director of the Department for Sanitary, Phytosanitary and Veterinary Measures, Eurasian Economic Commission opened the webinar. He stressed that veterinary drug residues in food is an issue of concern and that the webinar provided an opportunity to share experiences between countries in East [...]