FAO in Tanzania

Tanzania calls for plant health to boost food safety

The guest of honor Dr. Hussein Omar Deputy PS Ministry of Agriculture addressing the participants during the Strengthening Plant Health Services In Tanzania for Enhanced for Safety project workshop in Morogoro
16/05/2023

16 May 2023 (Dar es Salaam) – The Ministry of Agriculture in collaboration with the Tanzania Plant Health and Pesticides Authority (TPHPA), the Food and Agriculture Organization of the United Nations (FAO), and partners are joining forces to strengthen plant health services to enhance food safety in the country.

The planning workshop is due to be held from 16th to 19th May 2023 in Morogoro with participants from strategic ministries, the Ministry of Agriculture Tanzania Mainland, Ministry of Agriculture, Irrigation, Natural Resources, and Livestock of Zanzibar, Ministry of Industry and Trade, Ministry of Health, Prime Minister’s Office, and PORALG. Others include academic institutions, national parastatals, departments and agencies, and development partners. The guest of honor Dr. Hussein Mohamed Omar, Deputy the Permanent Secretary, Ministry of Agriculture, will open the workshop.

The project “Strengthening Plant Health Services in Tanzania for Enhanced Food Safety” has now been operational for 1 year and 6 months. So far there have been many achievements to be noted that include; a successful launch of the action, completion of the Plant Health Regulations, completed development of the Laboratory Information Management System, the integration of ATMIS to the ePhyto HUB and the EU’s Trade Control and Export System (TRACES) which will cater for the smooth electronic exchange of Phytosanitary Certificates between Tanzania and the trading partners,” said Dr. Hussein Mohamed Omar, Deputy Permanent Secretary of the Ministry of Agriculture, who inaugurated today the workshop on plant health and food safety control in Morogoro.

Other achievements include the procurement of a total of 19 motorbikes, 7 cars, and 20 drones fitted with multispectral cameras to strengthen surveillance Additionally, 20 plant Health Inspectors have been trained in drone piloting. To improve diagnostic capacity, equipment for minilabs has been procured. A bill of quantities and architectural drawings for the rehabilitation of minilabs at border posts and central labs has also been completed. I commend the Project Implementation Team for your diligence and hardworking and I hope you will continue to deliver the best results no matter the circumstances on the remainder of the project. Achieving these targets is coming at the right time to cement a national plant health strategic plan that will transform into the national priority of the agenda 10/30 with a target of the agriculture sector to grow at an annual average of 6.0 % instead of 4.4%” he continued

The workshop’s main objective is to improve efficacy in operational and management processes and procedures required for the successful implementation of plant health and food safety control in the country. Participants will assess the progress of a project launched in 2021 to promote plant health in Tanzania, identifying challenges to be addressed and opportunities for improvement

Since the Ministry of Agriculture, Irrigation, Natural Resources and Livestock of Zanzibar recognizes that healthy plants are vital to human and animal health, it is going to do everything possible to make sure that food safety is improved by building the capacity of our plant health inspectors at export and import posts, said Dr. Omar  A. Amir, Deputy Principal Secretary of the Ministry of Agriculture, Irrigation, Natural Resources, and Livestock of Zanzibar, who also participated in the event.

 

The Plant Health project is funded by the European Union, FAO, and the Government of Tanzania at a total value of EUR 10 million. It seeks to build the institutional and human capacity of the National Plant Protection Organization (NPPO) to increase access to safe and quality agricultural produce for national and international markets. Specifically, the project aims to strengthen the national system of official controls for the import and export of agricultural products and to ensure that the National Plant Health Services make use of a reliable surveillance and plant protection system.

The EU’s commitment to supporting food safety and security is demonstrated here today, especially at a time when access to safe and quality food and agricultural products has become critical. This workshop is an important step in strengthening quality food systems in the country, accessible for local consumption and for exports,” said Mr. Cedric Merel the Head of EU Cooperation in Tanzania

The project aims to engage governments and donors in plant health activities, including research, outreach, and capacity building for national plant protection organizations to implement the required standards. In addition, the initiative seeks to increase awareness among donors, policymakers, the general public, the media, and other key stakeholders on the importance of plant health and the impact of plant pests on the environment and biodiversity.

‘’FAO remains keen and committed to its spirit in building partnerships and promoting inclusivity as it strives for better production, better nutrition, better environment, and a better life while leaving no one behind” said Mrs. Tipo Nyabenyi FAO Country Representative in Tanzania

 

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FAO is the Food and Agriculture Organization of the United Nations works in collaboration with the government of the United Republic of Tanzania together in the development and implementation of the country's policies, strategies, and programmes in agriculture, food and nutrition security, One Health, rural development, and climate resilience.[email protected]

 

The Delegation of the European Union (EU) to Tanzania and the East African Community is a key factor in the relations between the European Union (EU) and Tanzania as well as the East African Community (EAC). The EU is a longstanding partner of Tanzania in sustainable agriculture, food, and nutrition security. Cooperation over the last decade has focused on key commodities which offer opportunities for pro-poor trade at the national, regional, and continental levels. This includes support to Strengthening Plant Health Services to enhance Food Safety.