KONJAC FLOUR

Konjac Flour

INS: 425

Function: Emulsifier, Stabilizer, Thickener

Food Cat. No.

Food Category

Max Level

Comments

Step

Year

01.4.2

Sterilized, UHT, whipping or whipped, and reduced fat creams

2000 mg/kg

6

06.4.2

Pre-cooked or dried pastas and noodles and like products

10000 mg/kg

Note 54

6

Food Cat. No.	Food Category	Max Level	Comments	Step	Year
01.4.2	Sterilized, UHT, whipping or whipped, and reduced fat creams	2000 mg/kg		6
06.4.2	Pre-cooked or dried pastas and noodles and like products	10000 mg/kg	Note 54	6