|
Propylene Glycol Alginate |
INS: 405 |
|
Food Cat. No. |
Food Category |
Max Level |
Comments |
Step |
Year |
|
01.1.1.2 |
Buttermilk (plain) |
3000 mg/kg |
|
6 |
|
|
01.1.2 |
Dairy-based drinks, flavoured and/or fermented (e.g.,
chocolate milk, cocoa, eggnog, drinking yoghurt, whey-based drinks) |
5000 mg/kg |
|
6 |
|
|
01.2.1.2 |
Fermented milks (plain), heat-treated after
fermentation |
5000 mg/kg |
|
6 |
|
|
01.3.2 |
Beverage whiteners |
5000 mg/kg |
|
6 |
|
|
01.4.3 |
Clotted cream |
5000 mg/kg |
|
6 |
|
|
01.4.4 |
Cream analogues |
2500 mg/kg |
|
6 |
|
|
01.6.1 |
Unripened cheese |
9000 mg/kg |
|
6 |
|
|
01.6.2.1 |
Total ripened cheese, includes rind |
9000 mg/kg |
|
6 |
|
|
01.6.2.2 |
Rind of ripened cheese |
9000 mg/kg |
|
6 |
|
|
01.6.2.3 |
Cheese powder (for reconstitution; e.g., for cheese
sauces) |
16000 mg/kg |
|
6 |
|
|
01.6.3 |
Whey cheese |
9000 mg/kg |
|
6 |
|
|
01.6.4 |
Processed cheese |
9000 mg/kg |
|
6 |
|
|
01.6.5 |
Cheese analogues |
9000 mg/kg |
|
6 |
|
|
01.6.6 |
Whey protein cheese |
9000 mg/kg |
|
6 |
|
|
01.7 |
Dairy-based desserts (e.g., ice cream, ice milk, pudding,
fruit or flavoured yoghurt) |
10000 mg/kg |
|
6 |
|
|
02.1 |
Fats and oils essentially free from water |
11000 mg/kg |
|
6 |
|
|
02.2.1 |
Emulsions containing at least 80% fat |
3000 mg/kg |
|
6 |
|
|
02.2.2 |
Emulsions containing less than 80% fat (e.g.,
minarine) |
10000 mg/kg |
|
6 |
|
|
02.3 |
Fat emulsions other than food category 02.2, including mixed
and/or flavoured products based on fat emulsions |
3000 mg/kg |
|
6 |
|
|
02.4 |
Fat-based desserts excluding dairy-based dessert products of
food category 01.7 |
10000 mg/kg |
|
6 |
|
|
03.0 |
Edible ices, including sherbet and sorbet |
7500 mg/kg |
|
6 |
|
|
04.1.2.1 |
Frozen fruit |
10000 mg/kg |
|
6 |
|
|
04.1.2.5 |
Jams, jellies and marmelades |
20000 mg/kg |
|
6 |
|
|
04.1.2.6 |
Fruit-based spreads (e.g., chutney) excluding products of food
category 04.1.2.5 |
5000 mg/kg |
|
6 |
|
|
04.1.2.8 |
Fruit preparations, including pulp, purees, fruit toppings and
coconut milk |
7500 mg/kg |
|
6 |
|
|
04.1.2.11 |
Fruit fillings for pastries |
7500 mg/kg |
|
6 |
|
|
04.2.2.3 |
Vegetables and seaweeds in vinegar, oil, brine, or soy
sauce |
6000 mg/kg |
|
6 |
|
|
04.2.2.4 |
Canned or bottled (pasteurized) or retort pouch
vegetables |
10000 mg/kg |
Note 39 |
6 |
|
|
04.2.2.6 |
Vegetable, and nut and seed pulps and preparations (e.g.,
vegetable desserts and sauces, candied vegetables, soybean curd) other than food
category 04.2.2.5 |
5000 mg/kg |
|
6 |
|
|
05.1 |
Cocoa products and chocolate products including imitations and
chocolate substitutes |
5000 mg/kg |
|
6 |
|
|
05.2 |
Confectionery including hard and soft candy, nougat, etc.
other than food categories 05.1, 05.3 and 05.4 |
5000 mg/kg |
|
6 |
|
|
05.3 |
Chewing gum |
50000 mg/kg |
|
6 |
|
|
05.4 |
Decorations (e.g., for fine bakery wares), toppings
(non-fruit) and sweet sauces |
7500 mg/kg |
|
6 |
|
|
06.4.2 |
Pre-cooked or dried pastas and noodles and like
products |
5000 mg/kg |
|
6 |
|
|
06.5 |
Cereal and starch based desserts (e.g., rice pudding, tapioca
pudding) |
10000 mg/kg |
|
6 |
|
|
07.0 |
Bakery wares |
5000 mg/kg |
|
6 |
|
|
08.3 |
Processed comminuted meat, poultry, and game
products |
5000 mg/kg |
|
6 |
|
|
08.4 |
Edible casings (e.g., sausage casings) |
20000 mg/kg |
|
6 |
|
|
09.4 |
Fully preserved, including canned or fermented fish and fish
products, including mollusks, crustaceans, and echinoderms |
20000 mg/kg |
Note 40 |
6 |
|
|
10.4 |
Egg-based desserts (e.g., custard) |
10000 mg/kg |
|
6 |
|
|
11.2 |
Other sugars and syrups (e.g., brown sugar, maple
syrup) |
5000 mg/kg |
|
6 |
|
|
12.2 |
Herbs, spices, seasonings (including salt substitutes), and
condiments (e.g., seasoning for instant noodles) |
6000 mg/kg |
|
6 |
|
|
12.5 |
Soups and broths |
GMP |
|
6 |
|
|
12.6.1 |
Emulsified sauces (e.g., mayonnaise, salad dressing) |
10000 mg/kg |
|
6 |
|
|
12.6.2 |
Non-emulsified sauces (e.g., ketchup, cheese sauce, cream
sauce, brown gravy) |
8000 mg/kg |
|
6 |
|
|
12.6.3 |
Mixes for sauces and gravies |
8000 mg/kg |
|
6 |
|
|
12.6.4 |
Clear sauces (e.g., soy sauce, fish sauce) |
8000 mg/kg |
|
6 |
|
|
13.3 |
Dietetic foods intended for special medical purposes,
including those for infants and young children |
1200 mg/kg |
|
6 |
|
|
13.4 |
Dietetic formulae for slimming purposes and weight
reduction |
1200 mg/kg |
|
6 |
|
|
13.6 |
Food supplements |
1000 mg/kg |
|
6 |
|
|
14.1.4 |
Water-based flavoured drinks, including "sport" or
"electrolyte" drinks and particulated drinks |
2500 mg/kg |
|
6 |
|
|
14.2.1 |
Beer and malt beverages |
3000 mg/kg |
|
6 |
|
|
14.2.6 |
Spirituous beverages |
10000 mg/kg |
|
6 |
|
|
15.1 |
Snacks - potato, cereal, flour or starch based (from roots and
tubers, pulses and legumes) |
3000 mg/kg |
|
6 |
|
