Contents
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X. Appendices
A. Agenda for the twenty-eighth session of
the conference
B. List of delegates and observers
C.
List of documents
D. The fiftieth anniversary declaration on
food and agriculture
E. Statement by the director-general
F. International standards for phytosanitary
measures
G. International standards for phytosanitary
measures
H. International standards for phytosanitary
measures
I. Code of conduct for responsible fisheries
J. Statement of the computation of
contributions for 1996 and 1997
K. Revision of the general regulations of the
world food programme and reconstitution of the committee on food
aid policies and programmes as the executive board of the world
food programme
L. Agreement between the organization of
African Unity and the food and agriculture organization of the
United Nations
M. Scale of contributions - 1996 and 1997
A. Agenda for the twenty-eighth session of the
conference
INTRODUCTION - PROCEDURE OF THE SESSION AND REVIEW OF THE
STATE OF FOOD AND AGRICULTURE
1. Election of Chairman and Vice-Chairmen
2. Appointment of General Committee and Credentials
Committee
3. Adoption of the Agenda
4. Arrangements for the Session and Allocation of Agenda
Items
5. Admission of Observers
6. Review of the State of Food and Agriculture
PART I - MAJOR AND POLICIES IN FOOD AND AGRICULTURE
7. World Food Summit
8. International Agricultural Adjustment
9. Broadening the Mandate of the Commission on Plant
Genetic Resources
10. Phytosanitary Standards
11. Code of Conduct for Responsible Fisheries
12. Revised FAO Plan of Action for Women in Development
and Progress Report
13. United Nations/FAO World Food Programme Pledging
Target 1997-98
13bis Desert Locust Situation and Actions Required
PART II - ACTIVITIES AND PROGRAMMES OF THE ORGANIZATION
14. Programme Implementation and Programme Evaluation
Reports 1994-95
15. Medium-term Plan 1996-2001
16. Programme of Work and Budget 1996-97
PART III - CONSTITUTIONAL AND ADMINISTRATIVE MATTERS
A. Constitutional and legal matters
17. Amendments to the General Regulations of the World
Food Programme
18. Other Constitutional and Legal Matters
- Draft Revised Agreement between OAU and FAO
B. Administrative and financial matters
19. Audited Accounts 1992-93 and Report on Action taken
on Recommendations of the External Auditor
20. Scale of Contributions 1996-97
21. Financial Position of the Organization including
Status of Contributions and the Discount Scheme
22. Other Administrative and Financial Matters
PART IV - APPOINTMENTS AND ELECTIONS
23. Applications for Membership in the Organization
24. Election of Council Members
25. Appointments
25.1 Appointment of the Independent Chairman of
the Council
25.2 Appointment of Representatives of the FAO
Conference to the Staff Pension Committee
PART V - OTHER MATTERS
26. Date and Place of the Twenty-ninth Conference Session
27. Any Other Matters
27.1 FAO Fiftieth Anniversary Declaration on Food
and Agriculture
27.2 McDougall Memorial Lecture
27.3 Presentation of B.R. Sen Awards
27.4 Presentation of A.H. Boerma Award
27.5 Presentation of Edouard Saouma Award
- In Memoriam
- Climate Agenda
- Delegates' Comments on Information
Documents listed in the Conference Agenda
Information documents were tabled on the following subjects
A. Progress Report on Implementation of the ICN Declaration
and Plan of Action for Nutrition
B. Progress Report on FAO Global System for Conservation and
Utilization of Plant Genetic
Resources including Supplementary Papers on:
a) The Revision on International Undertaking; and
b) Preparations for the 4th International Technical
Conference on Plant Genetic Resources
C. Collaboration within the UN System and with Other
Organizations
D. Statutory Report on Status of Conventions and Agreements,
and Amendments thereto
E. Progress Report on WCARRD Programme of Action
Contents
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