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Book (stand-alone)Selected indicators of food and agriculture development in Asia-Pacific region 1993-2003 2004
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No results found.This is the twenty-first issue of the above publication, a comprehensive and detailed compilation of statistics on farming, livestock, fishery, forestry and nutrition in Asia-Pacific countries for the decade 1993-2003. The statistics are listed separately for the developing (including transition market countries) and developed countries in the region. The publication uses mostly FAO statistics based on information provided by member countries. Included is a table reporting on the status of organ ic farming in the region and a new section on country profiles. The publication provides a handy comparison of changes over the past decade in the use of agricultural land and farm inputs, production of farm and horticulture crops, livestock, fisheries, forestry and agricultural trade in countries of the Asia-Pacific region, where over 53 percent of the total population of almost 3.6 billion were engaged in farming and related activities in 2002. -
Book (stand-alone)Selected indicators of food and agricultural development in the Asia-Pacific region 1999-2009 2010
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No results found.This is the twenty-sixth issue of the above publication, a comprehensive and detailed compilation of statistics on farming, livestock, fishery, forestry and nutrition in Asia-Pacific countries for the decade 1998-2008. Statistics are listed separately for developing countries (including transition economies) and developed countries in the region. The publication uses mostly FAO statistics based on information provided by member countries. Included is a section on country profiles and two tables reporting on the status of organic farming and the production and trade of biofuels in the region. The publication provides a handy comparison of changes over the past decade in the use of agricultural land and farm inputs, production of farm and horticulture crops, livestock, fisheries, forestry and agricultural trade in countries of the Asia-Pacific region, where about half of the total population is engaged in farming and related activities. -
Book (stand-alone)Selected indicators of food and agriculture development in Asia-Pacific region 1994-2004 2005
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No results found.This is the twenty-second issue of the above publication, a comprehensive and detailed compilation of statistics on farming, livestock, fishery, forestry and nutrition in Asia-Pacific countries for the decade 1994-2004. Statistics are listed separately for developing countries (including transition economies) and developed countries in the region. The publication uses mostly FAO statistics based on information provided by member countries. Included is a table reporting on the status of organic f arming in the region and a section on country profiles. The publication provides a handy comparison of changes over the past decade in the use of agricultural land and farm inputs, production of farm and horticulture crops, livestock, fisheries, forestry and agricultural trade in countries of the Asia-Pacific region, where almost 53 percent of the total population were engaged in farming and related activities.
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