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A methodological guide for mapping women's small-scale fishery organizations to assess their capacities and needs

A handbook in support of the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication










Smith, H. 2022. A methodological guide for mapping women's small-scale fishery organizations to assess their capacities and needs – A handbook in support of the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication. Rome, FAO.




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    Booklet
    Mapping women’s small-scale fisheries organizations in Indonesia: Results from assessing current capacities, gaps and opportunities to strengthen women’s organizations in the sector
    Applying the handbook in support of the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication
    2023
    Also available in:
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    The report provides a national overview of women's small-scale fisheries (SSF) organizations, defined as formal and informal organizations engaged in fisheries activities (including pre-harvest, harvest, or post-harvest processing and trade) whose leaders and members are majority women. The study of women's SSF organizations was part of a broader initiative, "Empowering women in SSF for sustainable food systems," through funding provided by the Norwegian Agency for Development Cooperation (NORAD) to the Food and Agriculture Organization of the United Nations (FAO). To support sustainable food systems and nutrition in sub-Saharan Africa, NORAD provided funding for initial project activities in five countries – Ghana, Malawi, Sierra Leone, United Republic of Tanzania and Uganda. With a focus on strengthening women's roles in post-harvest processing and trade, the project aimed to help women both individually and as members of small businesses, professional organizations, and cooperatives to build and improve their skills and capacity to do their work. To attain these goals, an initial empirical assessment of the current landscape of organizations was undertaken as a first step. The report summarizes the results of the mapping assessment survey of women's SSF fisheries organizations carried out, and underscores the diversity of women's fisheries organizations and their present accomplishments and opportunities for governments, research institutions, non-governmental organizations, and private sector actors to support women's SSF organizations in line with the principles of the SSF Guidelines. For an overview of the methodology, see 'A methodological guide for mapping women's SSF organizations to assess their capacities and needs'.
  • Thumbnail Image
    Booklet
    Mapping women’s small-scale fisheries organizations in the Philippines: Results from assessing current capacities, gaps and opportunities to strengthen women´s organizations in the sector
    Applying the handbook in support of the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication
    2023
    Also available in:
    No results found.

    The report provides a national overview of women's small-scale fisheries (SSF) organizations, defined as formal and informal organizations engaged in fisheries activities (including pre-harvest, harvest, or post-harvest processing and trade) whose leaders and members are majority women. The study of women's SSF organizations was part of a broader initiative, "Empowering women in SSF for sustainable food systems," through funding provided by the Norwegian Agency for Development Cooperation (NORAD) to the Food and Agriculture Organization of the United Nations (FAO). To support sustainable food systems and nutrition in sub-Saharan Africa, NORAD provided funding for initial project activities in five countries – Ghana, Malawi, Sierra Leone, United Republic of Tanzania and Uganda. With a focus on strengthening women's roles in post-harvest processing and trade, the project aimed to help women both individually and as members of small businesses, professional organizations, and cooperatives to build and improve their skills and capacity to do their work. To attain these goals, an initial empirical assessment of the current landscape of organizations was undertaken as a first step. The report summarizes the results of the mapping assessment survey of women's SSF fisheries organizations carried out, and underscores the diversity of women's fisheries organizations and their present accomplishments and opportunities for governments, research institutions, non-governmental organizations, and private sector actors to support women's SSF organizations in line with the principles of the SSF Guidelines. For an overview of the methodology, see "A methodological guide for mapping women's SSF organizations to assess their capacities and needs".
  • Thumbnail Image
    Booklet
    Mapping women’s small-scale fisheries organizations in Sierra Leone
    Results from assessing current capacities, gaps and opportunities to strengthen women´s organizations in the sector
    2022
    Also available in:
    No results found.

    Through the FAO-NORAD project, survey data was used to “map” women’s organizations and assess their present capacities and needs in the small-scale fisheries sector. Data collection for this study (herein referred to as the Women’s SSF Mapping Assessment) in Sierra Leone focused on five districts: Kambia, Port Loko, Moyamba, Bonthe and Pujehun. Between 26 February and 15 March 2021, a total of 59 groups were surveyed (for a full overview of data collection and methods, see Appendix 1), including 10 groups in Pujehun, 11 groups in Port Loko, 18 groups in Kambia, 13 groups in Bonthe and 7 groups in Moyamba. The results of this study and related recommendations for capacity enhancement activities were later validated by stakeholders at the National Inception and Consultative Workshop, held 22 June 2021 in Freetown. Twenty participants attended the workshop, including representatives from all five coastal districts. A variety of stakeholders provided their input on the recommendations to enhance the capacity of women’s small-scale fisheries organizations, including the minister, director and other senior staff members from the Ministry of Fisheries and Marine Resources (MFMR), fisheries out-station personnel, and community stakeholders (e.g. Community Management Associations [CMAs], women fishworkers).

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