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Book (stand-alone)Investing in carbon neutrality: Utopia or the new green wave?
Challenges and opportunities for agrifood systems
2022Also available in:
No results found.The world’s agrifood systems are on the frontlines of climate change, both as a cause and a victim. The agrifood sector is increasingly being targeted and curbing emissions is becoming a key global investment and policy theme. 'Investing in carbon neutrality: utopia or the new green wave?' presents a comprehensive assessment of the key challenges and opportunities of carbon neutrality, and scopes out the road ahead for agrifood systems. It provides strategic insights on the actions needed to move the carbon neutrality agenda forward in terms of investment opportunities and public policy priorities, with important recommendations for development partners. This publication is part of the Directions in Investment series under the FAO Investment Centre's Knowledge for Investment (K4I) programme. -
Book (series)Climate-smart agriculture in China
From policy to investment
2023Also available in:
Climate-smart agriculture (CSA) is a comprehensive system that requires thorough consideration of local climate, natural environment, market demand, economic and cultural environment. FAO introduced CSA at the Hague Conference on Agricultural, Food Security and Climate Change in 2010 and has been strongly supporting it since then. The development of CSA in China contributes to reaching its carbon peak by 2030 and carbon neutrality in China by 2060. This publication introduces China's CSA development and provides policy proposals. It contains four sections: the background and development status of China's CSA; practices and achievements of China's CSA, including analysing case studies such as the China Climate-Smart Staple Crop Production project funded by the Global Environment Facility (GEF); opportunities and challenges facing China's CSA; and national policy proposals and investments that include local schemes and smallholders for China's CSA. It is critical for China to strengthen its cooperation with international organizations to explore innovative, efficient, resilient, and sustainable climate-adaption technologies for the transformation of agrifood systems. This publication is part of the Country Investment Highlights series under the FAO Investment Centre's Knowledge for Investment (K4I) programme. -
Brochure, flyer, fact-sheetNational agrifood systems and COVID-19 in Uganda
Effects, policy responses, and long-term implications
2020Also available in:
No results found.The COVID-19 pandemic has put significant pressure on health systems all around the world. The drastic measures established to contain its spread are creating serious impediments to economic activity (including agrifood systems) and, consequently, to livelihoods and food security and nutrition. As the situation evolves, the question arises as to how, or whether, food, health and financial and economic systems could become better prepared to prevent similar outbreaks from escalating into a full-blown economic and social crisis. This report is part of a series of country profiles that describe: (i) policy measures enacted by the Government of Uganda to contain the spread of the virus; (ii) policies and measures to stabilize the functioning of agri-food systems; (iii) potential effects of policies on agri-food systems and vulnerable groups. Finally, the profile also assesses longer-term options for agri-food system policies and investments so as to make them more resilient.
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