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Evaluation of FAO’s contributions to Sustainable Development Goal 2

Rural women’s empowerment









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FAO. 2021. Evaluation of FAO's contribution to Sustainable Development Goal 2 - Rural women’s empowerment. Rome.


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    Book (series)
    National gender profile of agriculture and rural livelihoods
    Bangladesh
    2023
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    Women account for about half of the agricultural workforce and over 63 percent of the rural female workforce is engaged in agriculture in Bangladesh (Bangladesh Bureau of Statistics [BBS], 2018). Under the leadership of the Government of Bangladesh, the country has made significant progress towards gender equality and advancing the status of women and girls, particularly in education and health care. The country ranked fiftieth among 153 countries in the Global Gender Gap Report for 2020. Bangladesh has adopted many laws and policies to promote gender equality, including the National Women Development Policy 2011. Gender inequality continues to manifest in forms of gender-based discrimination, which includes restrictive social norms, access to and control over resources, barriers to accessing services and involvement in decision-making processes. Beyond the burden of unpaid care work, the lack of economic empowerment is a massive loss for Bangladesh’s economy, which could otherwise benefit from the equal participation of women. FAO recognizes the centrality of gender equality in its mandate to achieve food security for all by raising levels of nutrition, improving agricultural productivity, natural resource management and improving the lives of rural populations. The FAO Policy on Gender Equality 2020–2030 aims to advance equality of voice, agency and access to resources and services between women and men in sustainable agricultural production and rural development, identifying gender mainstreaming and women-targeted interventions as a two-fold strategy.
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    Booklet
    Rural Women and Girls 25 years after Beijing: critical agents of positive change 2020
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    Globally, and with only a few exceptions, rural and indigenous women fare worse than rural men and urban women and men on every indicator for which data are available. Although they share challenges in the form of rural location and genderbased discrimination, rural women and girls are not a homogeneous group. The opportunities and constraints they face differ across their lifetimes, contexts and circumstances; they are influenced by location and socio-economic status and social identities associated with other forms of marginalization, such as indigenous origin and ethnicity, age, disability, migrant or refugee status. The complex experiences of rural and indigenous women and girls mean that they commonly face varied and deeply entrenched obstacles to empowerment. It is thus imperative to not only take stock of the broad experiences of rural women and girls, but also to recognize and address the specific needs and distinct realities faced by those constituting these two groups. This document highlights some of the ways in which this can be achieved. This includes good practices from the members of the Inter-Agency Network on Women and Gender Equality in the thematic areas of education; food security and nutrition; health; access to and control over land and other productive resources; leadership, decision-making and public life; social protection and services; care and domestic work; GBV; and resilience in the context of climate change and fragility.
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    Booklet
    FAO Policy on Gender Equality 2020–2030 2020
    Gender equality is essential to achieve FAO’s mandate of a world free from hunger, malnutrition, and poverty. The Organization recognizes that persisting inequalities between women and men are a major obstacle to agriculture and rural development and that eliminating these disparities is essential to building sustainable and inclusive food systems and resilient and peaceful societies. In alignment with the priorities set by the international agenda, the FAO gender equality policy, first endorsed in 2012, provides the Organization with a corporate framework to orient its technical and normative work towards clear gender equality objectives relevant to its mandate. The Policy recognizes that a gender-responsive organizational environment is necessary to achieve progress towards these objectives. It, therefore, includes a set of minimum standards for gender mainstreaming to ensure that gender dimensions are adequately addressed in all organizational functions, from results-based management to staff learning and evidence generation. Recognizing that all staff has a role to play in advancing gender equality and women’s empowerment, the Policy establishes a shared accountability framework that clearly outlines responsibilities for its implementation across the Organization. The revised Policy, which will be implemented over the next ten years, is a solid instrument to drive FAO’s efforts towards addressing the inequalities that are still pervasive in agriculture and food systems and to unleash the ambitions and potential of rural women and girls. An overview of women’s role in agriculture and the main constraints they face as a result of gender-based discrimination is presented in the Rationale section of this Policy, to clearly position FAO’s commitment to promote gender equality as an integral part of its mandate and contribution towards the implementation of the 2030 Agenda and the SDGs.

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