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La ley chilena de etiquetado de alimentos/The Chilean food labelling law

Conferencia celebrada en la Sede de la FAO sobre el papel de los frentes parlamentarios en la mejora de la nutrición en el mundo













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    Book (stand-alone)
    The impact of the Chilean law on food labelling on the food production sector 2021
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    The worrying increase in overweight and obesity in the Region has led the countries to develop regulations and public policies to overcome this problem. Many of these aim to transform food environments to be healthier, improving access and influencing people's behavior, discouraging the purchase and consumption of unhealthy foods. In Chile, in 2016 a Law on Nutritional Composition of Foods and its advertising was implemented, which mandates the use of warning stamps "HIGH IN" on foods with high sugar, sodium, saturated fat or energy content, also prohibiting their sale in schools and advertising with a focus on children under 14 years of age. The food industry in Chile played a very active role during the discussion and implementation of the law, having as major concern the impact it could have on the productive sector. At the time of its implementation, it showed good compliance with the use of stamps, also responding with reformulation and development of new products, also adjusting its advertising and marketing campaigns. This document evaluates four aspects of the response of the food production sector in the implementation of the first phase of the Law: attitudes of the main actors of the food sector, food reformulation, use of stamps as a marketing strategy and impact on variables of the manufacturing sector and commercial. This information is an additional input to the discussion of the impact of the labeling laws that are being implemented in countries of the Region.
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    Brochure, flyer, fact-sheet
    Evaluation of FAO’s contributions to Sustainable Development Goal 2
    Legal and parliamentarian work on food and nutrition security
    2021
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    Meeting the SDG 2 targets to eradicate hunger and malnutrition requires transformational change to policy, legislation and institutional frameworks. Parliaments, therefore, have a vital role to play in establishing the legislative and institutional frameworks needed to foster legislation that will spur policy on and investment in agriculture, food systems and nutrition. This review provides a critical analysis of how FAO’s legal and parliamentarian work on food and nutrition security (FNS) is enhancing its efforts to support countries in achieving the SDG 2 goals. FAO has been working with national and regional parliamentarians to promote participatory processes that formulate and enact laws on FNS. It has promoted the creation of Parliamentary Fronts Against Hunger, putting the Right to Food high on the political agenda. FAO has taken a twopronged approach to its work: i) supporting the formulation of framework FNS laws that legislate for several sectors more generally and ii) supporting specific sectoral legislation to address certain aspects in more detail. Thus, FAO’s legislative work is not only linked to SDG 2, but has positive ramification for other SDGs. The review recommends that FAO strengthen its legal and parliamentary capacity with additional financial resources and qualified personnel. It also suggests that FAO could do more to support the monitoring and implementation of laws and policies, become more involved in the process of regulation, as well as in the communication and dissemination of laws and policies, and become more involved in establishing observatories to monitor progress on the Right to Food and FNS.
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    Project
    Enabling Parliamentarian Action to Ending Hunger and Malnutrition in Eastern Africa - TCP/SFE/3703 2022
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    Food insecurity and malnutrition remain major public health and socio economic development challenges in Africa, most particularly in Eastern Africa subregion Close to half of the total undernourished population of the African continent resides in Eastern Africa approximately 28 million people in the subregion are severely food insecure according to recent data The critical role of Members of Parliament ( in advancing national and regional food and nutrition agendas makes them important partners in achieving food and nutrition security in Eastern Africa subregion Building on global and regional momentum to mobilize MPs in the fight to end hunger and malnutrition, FAO and the Pan African Parliament ( signed a memorandum of understanding MoU for the establishment of a PAP alliance for Food Security and Nutrition (PAPA FSN) in 2016 At a subsequent meeting, held in Kigali in 2017 commitments were made to establish national Parliamentary Alliances for Food and Nutrition Security in Djibouti, Kenya, Rwanda, South Sudan, the United Republic of Tanzania and Uganda The agenda of this meeting focused on the role of lawmakers in ensuring Food Security and Nutrition ( and the importance of MPs’ support to ending hunger and malnutrition in the subregion This resulted in MPs’ further commitment to forming a subregional platform to promote learning and experience sharing Participating MPs also called on continuous support from FAO in their efforts to establish and operationalize national and regional alliances Events such as the Global Parliamentary Summit against Hunger and Malnutrition and the Regional Universities Forum for Capacity Building in Agriculture ( Biennial Conference, both held in 2018 continued to strengthen commitments by MPs to intensify their efforts to fight hunger in a transformational way For example, the Global Parliamentary Summit invited Parliaments where parliamentary alliances against hunger and malnutrition do not exist, to create them and to strengthen them as a political commitment and to contribute to achieving a world free from hunger in 2030 This project, which was developed upon request of the Intergovernmental Authority on Development ( supports the formation of parliamentarian alliances in Eastern African countries and builds the capacity of parliamentarians to advocate, generate political commitment, strengthen legislative and policy environments and improve budget allocation for FSN issues.

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