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Book (series)Crop Prospects and Food Situation #4, December 2020
Quarterly Global Report
2020FAO assesses that globally 45 countries, 34 of which in Africa, continue to be in need of external assistance for food. The impact of the COVID-19 pandemic, particularly in terms of income losses, is an important driver of the levels of global food insecurity, exacerbating and intensifying already fragile conditions. Conflicts, weather events and pests remain critical factors underpinning the high levels of severe food insecurity. -
Book (series)Crop Prospects and Food Situation #3, September 2020
Quarterly Global Report
2020FAO assesses that globally 45 countries, including 34 in Africa, are in need of external assistance for food. The effects of the COVID-19 pandemic, particularly through the loss of income and jobs related to containment measures, have severely aggravated global food security conditions, as well as increasing the number of people in need of assistance. Conflicts and weather shocks remained critical factors affecting the current high levels of severe food insecurity. -
Book (series)Crop Prospects and Food Situation #2, July 2021
Quarterly Global Report
2021FAO assesses that globally 45 countries, including 34 in Africa, 9 in Asia and 2 in Latin America and the Caribbean, are in need of external assistance for food. Conflicts and climate-related shocks continue to underpin the high levels of severe food insecurity. The effects of the COVID-19 pandemic, primarily income losses, have exacerbated vulnerabilities and heightened existing levels of food insecurity.
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