Food systems transformation is vital to address numerous global challenges at various scales, including achieving the 2030 Agenda and the Sustainable Development Goals.

In the context of building forward better, an increased focus on rural poverty and rural inequalities can serve to shift attention to the upstream causes of many of the global development challenges experienced today. Disinvestment in and neglect of rural [...]

The Food and Agriculture Organization of the United Nations (FAO) developed the FBS approach to help farmers learn how to manage their farm operations, respond to market demand and make their farming enterprises more profitable. FBS is a curriculum-based and [...]

À l’heure actuelle, la production alimentaire mondiale est confrontée à des défis importants, qui menacent la réalisation des Objectifs de développement durable (ODD). Malgré les progrès technologiques, la production alimentaire a du mal à répondre à la hausse de la [...]

This study takes stock of recent experiences with “de-risking” schemes and initiatives throughout Sub-Saharan Africa for promoting rural and agricultural finance. It  contributes to building up the evidence base to help inform the future strategy and design and implementation of [...]