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From Seeds to Foods: Less than a month to go
11/09/2026
An interview with Yurdi Yasmi, Director of FAO Plant Production and Protection, ahead of the
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粮农组织全球展览“从良种到美食”将于2026年10月举行
24/07/2026
意大利罗马 — 联合国粮食及农业组织（粮农组织）与意大利罗马市政府合作，将共同举办第二届“粮农组织全球展览：从良种到美食”。展览将于2026年10月8日至12日在
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“From Seeds to Foods”: a visual journey now captured in a report about the exhibition
22/12/2025
What does it take to feed the world – today and tomorrow? The answer came to life in “From Seeds to Foods,” FAO’s first-ever...
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From legacy to innovation : FAO displayed eight decades of progress in the fight against locusts
14/10/2025
Cutting-edge technologies in locust control and management were on display at the First FAO Global Exhibition: From Seeds to Foods. The exhibition has...
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Asia-Pacific pavilion showcases tradition and innovation at FAO’s global From Seeds to Foods Exhibition
07/11/2025
The Asia-Pacific pavilion was one of six regional showcases,...
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Rethinking water management strategies
07/11/2025
The talk, “Water, Agriculture, Food: Acea’s Challenges”—a conversation between Caterina Dentoni-Litta, Head of Sustainability...
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Chef Stephanie Baryluk brings indigenous flavours to Rome
05/11/2025
During the First FAO Global Exhibition: From Seeds to Foods, Chef Stephanie Baryluk, Gwich'in from Teetl'it Zheh in the Northwest Territories, Canada,...
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A taste of Peru: Chef Andrew Gibbon brings ancient flavours to life
05/11/2025
During the four days of the First FAO Global Exhibition, visitors explored flavours from across continents through 20 live cooking sessions, each revealing...
传统。烹饪。科技。
加入 FAO“从种子到食物”（From Seeds to Foods）全球展览，与 Max Mariola 主厨 一同开启一段充满庆祝与探索的旅程，了解世界各地的人们如何种植、分享并享受美食。
#Seeds2Foods
#Seeds2Foods 展览开幕日
回顾由粮农组织（FAO）与罗马市政府（Roma Capitale）联合举办的 #Seeds2Foods 展览开幕盛况。欢迎加入我们，一同探索塑造全球农业粮食体系的丰富传统与突破性技术。
#Seeds2Foods
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踏上一场跨越大陆与文化的旅程,感受农食系统丰富多样的魅力。探索食物如何被生产、加工、营销,并最终被享用
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