HLPE - High Level Panel of Experts
 

The High Level Panel of Experts on Food Security and Nutrition (HLPE) was established in 2010 as the science-policy interface of the UN Committee on World Food Security (CFS).  The HLPE aims to improve the robustness of policy making by providing independent, evidence-based analysis and advice at the request of CFS.

04/07/2014 - 

 

The 2014 HLPE Reports 7 and 8 are now available.

 

Download the digital versions here:

To request physical copies, please write to the HLPE Secretariat.

Latest News

24/07/2014 - 
The 7th HLPE Report - Sustainable fisheries and aquaculture for food security and nutrition is now available in Spanish!
03/07/2014 - 
The HLPE launches its eigth report in FAO HQ (Red Room) the 3rd July 2014 @ 14.30. Everyone is invited!
30/06/2014 - 
The HLPE Chairperson, Per Pinstrup-Andersen, will be interviewed today on BBC World News.
30/06/2014 - 
The 8th HLPE Report is now available in English
13/06/2014 - 
Live webcast of the Launch of the HLPE report: Sustainable fisheries and aquaculture for food security and nutrition

Write to the Secretariat

To contact the secretariat of the HLPE or its coordinator, Vincent Gitz, send an e-mail to cfs-hlpe@fao.org.

HLPE Summaries & Recommendations

In discussion