HLPE - High Level Panel of Experts on Food Security and Nutrition
 

The High Level Panel of Experts on Food Security and Nutrition (HLPE) was established in 2010 as the science-policy interface of the UN Committee on World Food Security (CFS).  The HLPE aims to improve the robustness of policy making by providing independent, evidence-based analysis and advice at the request of CFS.

09/12/2015 - 

EXTENSION UNTIL 15 FEBRUARY

Call for Experts + eConsultation on an Issues Note of the Study

The High Level Panel of Experts on Food Security and Nutrition launches today a Call for Experts and an eConsultation on an Issues note of the Study:

 

Nutrition and Food Systems

 

To participate to the e-consultation:

Contributions are welcome in English, French and Spanish.

Both the Call and the eConsultation will run from
9 December 2015 - 30 January 2016 / EXTENSION UNTIL 15 February 2016

Latest News

03/11/2015 - 
The 2015-2017 HLPE Chairperson and Vice-Chairperson have been elected!
14/10/2015 - 
During her keynote speech, Mary Robinson mentioned the importance of the HLPE as backbone of the work of the CFS.
13/10/2015 - 
The HLPE presents its latest report on Water to the CFS42 Plenary!
12/10/2015 - 
Read the speech of Pinstrup-Andersen, the HLPE Chairperson at CFS42!
02/10/2015 - 
The eConsultation on the Draft V0 of the Report is open. EXTENEDED UNTIL 16 November 2015! (original dates [2-31 October 2015])

Write to the Secretariat

To contact the secretariat of the HLPE or its coordinator, Vincent Gitz, send an e-mail to cfs-hlpe@fao.org.

HLPE Summaries & Recommendations

Open Consultations