HLPE - High Level Panel of Experts on Food Security and Nutrition
 

The High Level Panel of Experts on Food Security and Nutrition (HLPE) was established in 2010 as the science-policy interface of the UN Committee on World Food Security (CFS).  The HLPE aims to improve the robustness of policy making by providing independent, evidence-based analysis and advice at the request of CFS.

19/05/2016 - 

On the 5th May 2016 the HLPE organized an International Seminar together with Columbia University, Institute of Human Nutrition on the topic:

Food Security and Nutrition in the perspective of Agenda 2030:
Inter-linkages and key issues for the implementation of the SDGs

 
 
Outcomes of the event are here below!

Latest News

10/05/2016 - 
The HLPE Project Team on Nutrition and Food Systems has been appointed. Read their bios here!
15/04/2016 - 
SAVE THE DATE - [5 May 2016] - International Seminar HLPE/Columbia University
17/03/2016 - 
The results (Synthesis + Full Proceedings) of the eConsultation on the Issues Note of the Study on Nutrition and Food Systems are now available.
09/12/2015 - 
Call for Experts + eConsultation on the Issues Note on the Study [9 Dec 2015 - 30 Jan 2016 / EXTENED TO 15 Feb 2016]
03/11/2015 - 
The 2015-2017 HLPE Chairperson and Vice-Chairperson have been elected!

Write to the Secretariat

To contact the secretariat of the HLPE or its coordinator, Vincent Gitz, send an e-mail to cfs-hlpe@fao.org.

HLPE Summaries & Recommendations

Open Consultations