HLPE - High Level Panel of Experts on Food Security and Nutrition
 

The High Level Panel of Experts on Food Security and Nutrition (HLPE) was established in 2010 as the science-policy interface of the UN Committee on World Food Security (CFS).  The HLPE aims to improve the robustness of policy making by providing independent, evidence-based analysis and advice at the request of CFS.

20/08/2015 - 

On Monday 24th August, in the context of the prestigious World Water Week 2015, our Steering Committee Member, Mr Amadou Allahoury, will be presenting the latest HLPE Report Water for food security and nutrition.

A discussion with the audience will follow the presentation.

For more information on the session please visit the webpage of the event!

Latest News

10/07/2015 - 
The HLPE Report #9 - Water for food security and nutrition is now available in Chinese
10/07/2015 - 
The HLPE Report #9 - Water for food security and nutrition is now available in Arabic
10/07/2015 - 
The latest HLPE Report Water for food security and nutrition is now available in all official UN languages
09/07/2015 - 
The HLPE Report #9 - Water for food security and nutrition is now available in Russian!
08/07/2015 - 
The HLPE Report #9 - Water for food security and nutrition is now available in French

Write to the Secretariat

To contact the secretariat of the HLPE or its coordinator, Vincent Gitz, send an e-mail to cfs-hlpe@fao.org.

HLPE Summaries & Recommendations

Open Consultations