HLPE - High Level Panel of Experts on Food Security and Nutrition
 

The High Level Panel of Experts on Food Security and Nutrition (HLPE) was established in 2010 as the science-policy interface of the UN Committee on World Food Security (CFS).  The HLPE aims to improve the robustness of policy making by providing independent, evidence-based analysis and advice at the request of CFS.

18/10/2017 - 

The High Level Panel of Experts on Food Security and Nutrition launches today a Call for Experts and an eConsultation on the Scope of the Study:

Agroecological approaches and other innovations for sustainable agriculture and food systems that enhance food security and nutrition

To participate to the e-consultation:

Contributions are welcome in English, French and Spanish.

Both the Call and the eConsultation will run from
18 October 2017 - 15 November 2017

Latest News

18/10/2017 - 
HLPE Chairperson, Dr Caron gives his speech in Plenary during the opening session of CFS44!
18/10/2017 - 
The HLPE launched its 12th report in FAO HQ (Plenary Room) the 10th October 2017 @ 10.00, during CFS44 Plenary. Documents of the event are now available, including the video recording of the session!
18/10/2017 - 
On the last day of CFS44 the HLPE presented its second note on Critical and Emerging Issues for Food Security and Nutrition. All documents are now available!
11/10/2017 - 
Hard copies of the HLPE Report #11 Sustainable forestry for food security and nutrition are available at the CFS44 Marketplace in all UN languages (FAO HQ Atrium). Grab your copy!
10/10/2017 - 
Hard copies of the HLPE Report #12 Nutrition and food systems are available at the CFS44 Marketplace (FAO HQ Atrium). Grab your copy!

Write to the Secretariat

To contact the secretariat of the HLPE or its coordinator, Nathanaël Pingault, send an e-mail to cfs-hlpe [at] fao [dot] org

HLPE Summaries & Recommendations

Open Consultations