The Fate of Food
In ‘The Fate of Food’, Amanda Little (professor of journalism and science writing at Vanderbilt University) takes us on a strange journey to the cutting edge of agricultural research. Little has an astonishing knack for getting quality face time with some of the most innovative (and busy) people in the science of food.
Title of publication: Access Agriculture Blog
作者: Jeff Bentley
组 织: Access Agriculture
年份: 2020
国家: China, Saint Barthélemy
地理范围: 欧洲及中亚, 北美洲, 拉丁美洲及加勒比
类别: 博文
内容语言: English