The Impact of Disasters on Agriculture and Food Security 2015 showed that a staggering 22 percent of total damage and loss from natural disasters in developing countries was absorbed by the agriculture sector alone. Two years on, FAO continues the effort to bridge persisting knowledge gaps and [...]

FAO assesses that globally 37 countries are in need of external assistance for food. Conflicts continue to be the main factor driving the high levels of severe food insecurity. Weather shocks have also adversely impacted food availability and access, notably in East [...]

In 2016-17, FAO rolled out the EWEA pilot programme in Paraguay, Kenya, Ethiopia, Somalia, Madagascar, the Pacific Islands, Sudan and Mongolia some of the countries considered high-risk for natural disasters and food insecurity. The EWEA programme supports FAO member countries [...]

Erratic rains and an intense dry period in January lowers 2018 cereal production prospects in Southern Africa. Highlights: Erratic precipitation and well below-average rains in January have lowered Southern Africa’s overall 2018 cereal production prospects. Current national maize stocks are forecast at above-average [...]

From March 2014 to March 2015, households in two areas of Ethiopia chosen as sites of the PRIME project’s impact evaluation, Borena and Jijiga, experienced unusually severe drought. Using baseline data (December 2013) and Recurrent Monitoring Survey data (collected monthly [...]