FAO World Food Day 2005 World Food Day 2005
World Food Day 2005
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Programme of the Day (Rome)
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60th Anniversary of FAO

:: World Food Day 2005
Civil Society Forum on Agriculture and Intercultural Dialogue
Agricultures, our Common Heritage

FAO Green Room, 15.00 TO 18.00

Sunday, 16 October 2005

In the Chair

  • Henri Carsalade, Assistant Director-General, Technical Cooperation Department
  • Sergio Marelli, President of the Association of Italian NGOs
  • Francesco Chiriaco, Segretario generale nazionale, Federazione Lavoratori Agro- Industria, FLAI - CGIL

15:00

Opening

15:00

Welcome: Henri Carsalade

15:05

Cultural Diversity and the role of civil society: Mr. Marelli

15:15

First Group of Presentations and Discussions

 

    • Francesco Chiriaco

    • Carol Kalafatic, International NGO/CSO Planning Committee for Food Sovereignty (IPC) / Indigenous Peoples

16:00

Questions and Discussion

16:30

Second Group of Presentations and Discussions

 

    • Spokesperson for the “Comitato di solidarietà con i popoli nativi americani”, Italia

    • Spokesperson for the Youth Forum on Biodiversity and Food Security

    • Spokesperson for the World Association of Girl Guides and Girl Scouts (WAGGGS) on “The Right to Food: a Window on the World”

17:15

Questions and Discussion

18:00

Closure