أوراق العمل التي تُعدها منظمة الأغذية والزراعة حول اقتصاديات التنمية الزراعية
About the series (ISSN 2521-1838)
The FAO Agricultural Development Economics Working Paper series, also known as ESA Working Paper series, was created in 2001 and it collects research and policy analysis on agricultural and economic development. The aim of the series is strengthening the capacity of member countries to improve decision-making on food security and nutrition, resilience, climate-smart agriculture, sustainable markets, agribusinesses and rural transformations.
ESA Working Paper 14-09
ورقة عمل, 2014
Agricultural production is prone to several risks which affect both producers and consumers. In order to enhance investment and achieve a sustained increase in production, coherent and integrated long-term strategies and policies are required to...
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ESA Working Paper 14-08
ورقة عمل, 2014
This paper assesses farmers’ incentives and conditioning factors that hinder or promote adaptation strategies and evaluates its impact on crop productivity by utilizing household level data collected in 2011 from nationally representative sample households in...
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ESA Working Paper 14-07
ورقة عمل, 2014
Food price volatility spells have fuelled the debate about the reliability of world markets as a source of food. At the heart of this debate lies the question of whether food price spikes are generated...
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Contributing to the eradication of hunger, food insecurity and malnutrition: lessons from Bangladesh
ESA Working Paper 14-06
ورقة عمل, 2014
This paper assesses Bangladesh’s progress towards eradicating hunger, food insecurity and malnutrition, and how the National Food Policy Capacity Strengthening Programme (NFPCSP) implemented by FAO and the Government of Bangladesh contributed to this progress. To...
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ESA Working Paper 14-02
ورقة عمل, 2014
The agricultural economics literature provides various estimates of the number of farms and small farms in the world. This paper is an effort to provide a more complete and up to date as well as...
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ESA Working Paper 14-01
ورقة عمل, 2014
We examine the nature of relationship between prices of crude oil, ethanol and grains (maize, wheat and rice). Our working hypothesis is that profit maximization, the US biofuel policies and automotive engine technology give rise...
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ESA Working Paper 13-07
ورقة عمل, 2013
Agriculture in Sub-Saharan Africa must undergo significant productivity improvements to meet the combined challenges of population growth and climate change. A proposed means of achieving such improvements is increased use of a ‘climate-smart agriculture’ approach...
متاح باللغات: English
ESA Working Paper 13-06
ورقة عمل, 2013
Micronutrients are defined as substances in foods that are essential for human health and are required in small amounts. They include all of the known vitamins and essential trace minerals. Micronutrient malnutrition affects a third...
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ESA Working Paper 13-05
ورقة عمل, 2013
We examine how the transformation of food value chains (FVCs) influence the triple malnutrition burden (undernourishment, micronutrient deficiencies and over-nutrition) in developing countries. We propose a FVC typology (modern, traditional, modern-to-traditional, and traditional-to-modern) that takes...
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ESA Working Paper 13-04
ورقة عمل, 2013
Recent evidence on malnutrition and poverty raise important questions on the role of food assistance policies and programs. In this review article, we examine evidence on the economic and nutritional impacts of international food assistance...
متاح باللغات: English