Agroecology in Zimbabwe is gaining momentum thanks to the grassroots leadership of farmers like Nelson Mudzingwa, who transformed his land into a thriving ecosystem using sustainable practices. His journey began with agroecological techniques such as composting, vermiculture, and crop diversification, resulting in a landscape abundant with fruit trees, grains, legumes, and livestock. This success story reflects the resilience and creativity of smallholder farmers navigating the challenges of drought, soil degradation, and economic hardships. By sharing their knowledge through farmer-to-farmer learning networks, these pioneers have laid the groundwork for a broader national movement.

The movement’s reach expanded through initiatives led by organizations like the Zimbabwe Small Holder Organic Farmers’ Forum (ZIMSOFF), which championed agroecological principles in national discussions. These grassroots efforts caught the attention of policymakers, prompting the government to integrate agroecology into its National Agriculture Policy Framework (NAPF). This marked a pivotal shift towards sustainability, with a focus on farmer-led exchanges, community-based training, and support for indigenous knowledge. The proposed Agroecology Promotion Policy and Strategy aims to foster resilience by reducing dependency on costly external inputs and enhancing food sovereignty.

Despite progress, challenges remain, including resistance from stakeholders invested in conventional input-heavy agriculture. However, the collaboration between civil society and government actors signals a new era of co-creation, where policy and practice align to support regenerative agriculture. The thriving agroecological farms in Shashe are now emblematic of this potential transformation, showcasing how sustainable farming can enhance livelihoods, strengthen communities, and influence national policies. The journey from practice to policy in Zimbabwe underscores the power of collective action in reshaping food systems for future generations.