En 2023, l’Année internationale du mil (#IYM2023) sera l’occasion de sensibiliser et de porter l’attention des politiques sur les bienfaits du mil au regard de la nutrition et de la santé, ainsi que sur l’aptitude de cette plante à être cultivée dans des conditions difficiles et instables.
Leveraging the power of community groups.
In the Asia-Pacific region, FAO is working with its Member Nations to help them advance to the 2030 Agenda by achieving the Four Betters: better production, better nutrition, better environment and a better life – leaving no one behind. In Sri Lanka, FAO is helping to build better lives through a sustainable urban food system.
RCCE messaging gets creative. A fast-paced look at sensitization typologies.
Small-scale producers contribute the least to climate change, but are the most at risk of welfare losses due to increasing global temperatures and extreme weather events.