From Germany to Uganda: Stephan’s Mission to Elevate Robusta Coffee
At the heart of the Slow Food Coffee Coalition, there are individuals—coffee farmers, entrepreneurs, and coffee lovers—each with a remarkable and deeply intertwined story. Their connection goes beyond just signing the Manifesto and embracing the values of the Slow Food network; it’s fueled by a profound passion that fuels a daily pursuit of a coffee that embodies the essence of Good, Clean, and Fair. As diverse as the coffee they cultivate and champion are the journeys that brought them in the Coalition. From the fertile soils of coffee farms to groundbreaking ventures, they are driven by a common vision: to harness the power of coffee for the betterment of both our planet and the communities that nurture it. Within this rich mosaic of human experiences, we want to provide you our SFCC members’ stories.
We’re glad to introduce you to Stephan Katongole, a coffee farmer and the proud owner of “Coffee You Know.” His journey is a unique and inspiring one that spans from Germany to Uganda. In 2013, armed with an MBA degree and an unwavering determination, Stephan made a life-altering decision: he relocated to his grandparents’ farm in Ssembabule, Uganda. It was here that he embarked on a mission centered around Coffea Canephora, more commonly known as Robusta. Stephan is not only a member of the Slow Food Uganda network but also one of our newest additions to the Slow Food Coffee Coalition’s family of producers. His story is a testament to dedication and an unwavering passion for transforming the world of coffee.