General Subject Committees
General subject committees develop General Standards, Guidelines and Codes of Practice which are applied transversely to all products and product categories. These texts deal with hygienic practice, labelling, additives, inspection & certification, nutrition and residues of veterinary drugs and pesticides.
General Subject Committees | |||
CCCF | Codex Committee on Contaminants in Foods | Active | |
CCFA | Codex Committee on Food Additives | Active | |
CCFH | Codex Committee on Food Hygiene | Active | |
CCFICS | Codex Committee on Food Import and Export Inspection and Certification Systems | Active | |
CCFL | Codex Committee on Food Labelling | Active | |
CCGP | Codex Committee on General Principles | Active | |
CCMAS | Codex Committee on Methods of Analysis and Sampling | Active | |
CCNFSDU | Codex Committee on Nutrition and Foods for Special Dietary Uses | Active | |
CCPR | Codex Committee on Pesticide Residues | Active | |
CCRVDF | Codex Committee on Residues of Veterinary Drugs in Foods | Active | |
CCFAC | Codex Committee on Food Additives and Contaminants | Renamed and restablished |