Global Feed Safety Platform

Animal Feed Impact on Food Safety - Report of the FAO/WHO Expert Meeting FAO Headquarters, Rome, 8-12 October 2007

2007 - FAO and WHOAnimal Production and Health Division
Biological contaminants, Carry-over, Chemical contaminants, Food safety, Physical contaminants, Risk assessment

The Expert Meeting was jointly organized by the Animal Production and Health Division and the Nutrition and Consumer Protection Division of the Food and Agriculture Organization of the United Nations (FAO) and the Department of Food Safety, Zoonoses and Foodborne Diseases of the World Health Organization (WHO), to review current knowledge on animal feed and its impact on food safety and international food and feed trade, and to provide orientation advice on this matter to their Members and to international organizations. The World Organisation for Animal Health (OIE) kindly joined this effort and was an important resource.

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