Food Loss and Waste in Fish Value Chains

Resources

The 4th All Africa Postharvest Congress and Exhibition (AAPHCE) is a follow up to the series of biennial events together diverse stakeholders aimed at addressing the pertinent issue of postharvest loss reduction in the African...
One of the major issues prevailing in the fisheries and aquaculture industry in Sri Lanka is the high loss and waste of fish, and it has become necessary to introduce strategies aimed at preventing and...
In order to support long-term capacity building for women, the SSF Umbrella Programme conducted a review to identify successfully adopted post-harvest best practices that should be disseminated more widely to help reduce fish loss and...
This manual is the result of field testing and validation activities by FAO of three key post-harvest fish loss assessment methodologies developed over the past two decades, and is meant as a working tool for...
This study of the EU region addresses the promotion of social and economic cohesion, particularly through lessening the developmental differentials between regions, and the promotion of equal opportunities and rights for men and women.