The Global Report on Food Crises (GRFC) 2023 highlights that the number of people experiencing high levels of acute food insecurity and requiring urgent food and livelihood assistance increased for the fourth consecutive year in 2022. Over a quarter of [...]

The Integrated Food Security Phase Classification (IPC) is an innovative multi-partner initiative for improving food security and nutrition analysis and decision-making. By using the IPC classification and analytical approach, Governments, UN Agencies, NGOs, civil society and other relevant actors, work [...]

Afin de rendre les données d’analyse sur la sécurité alimentaire de l’Afrique de l’Ouest et du Sahel plus accessibles à un large éventail d’utilisateurs, le IPC a collaboré avec les partenaires du CH pour intégrer les données de CH dans [...]

In recent years, the number of people and countries facing food and nutrition crises has consistently increased. According to the Global Report on Food Crises (GRFC), 2021 saw unprecedented levels of acute food insecurity and malnutrition. Around 193 million people [...]

Over 5.4 million people will likely experience acute food insecurity in March and June, about 970,200 children likely to suffer from acute malnutrition through 2023 Latest data shows a likely unprecedented deterioration in Kenya’s food security situation, with over 5.4 million [...]