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FAO and Egyptian Food Bank launch “Food Waste Awareness Campaign”
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FAO and CAPMAS hold workshop on “Transforming Food and Agriculture to Achieve the SDGs”
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European Union supports conflict-affected Iraqi families
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FAO uses information technology for plant protection and controlling quarantine pests
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FAO supports the development of a foresight and strategy for improving the olive sector by 2030
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FAO organizes its third Africa ECTAD regional meeting in Egypt
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FAO and partners gear up for Land and Water Days
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FAO trains staff from Egyptian and Sudanese laboratories on the transport of infectious substances
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FAO calls for standardization of data quality methodologies and increased supply chain efficiency and food security in the cereal sector in Egypt
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FAO reveals value chain studies results to improve milk, wheat and tomato production in Syria
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Evaluation of the National Food Control System in Tunisia
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In the loving memory of Fawzi Karajeh
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Effective Management of Water Resources in Arab World Key to Future Growth and Stability
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International experts meet to protect plants from harmful pests in the Near East and North Africa
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Closing of the workshop on the elaboration of a National Charter for the fight against food waste
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FAO strengthens monitoring of cultivated land in Jendouba
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Modern technologies boost national capacity to update Syria’s figures on cereal production
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FAO and Oman work to develop the national citrus industry
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FAO improving energy access to strengthen resilience through the Safe Access to Fuel and Energy initiative
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FAO launches Blue Hope Initiative in Algeria, Tunisia and Turkey