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FAO Director-General showcases OCOP Initiative as powerful catalyst for change

QU Dongyu addresses Launch Event of the Global Project Supporting the Implementation of FAO One Country One Priority Product Initiative

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'Koko’ Market Day in Samoa drives innovation and growth

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Egypt Establishes National Task Force to Oversee the Implementation of the One Country One Priority Product Initiative

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The first meeting of the Regional Organizing Group for Near East and North Africa sets the course for sustainable development of the Special Agricultural Products across the region

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The implementation of country projects under the One Country One Priority Product (OCOP) initiative in the Near East and North Africa region is launched

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FAO Regional Organizing Group for the One Country One Priority Product Initiative holds its first meeting in Latin America and the Caribbean

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A dynamic FAO Regional Launch and Workshop on the Implementation of OCOP Country Projects was held in Trinidad and Tobago

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Leveraging Geographical Indications Environment & Sustainability (GIES)

An innovative open science solution tracing the geographical origin of special agricultural products for OCOP Implementation in Asia and the Pacific

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Uzbekistan organizes OCOP training sessions on sustainable sweet cherry production in the five districts of the Fergana Region

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Read our newsletter for an overview of OCOP progress

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FAO Regional Launch and Workshop on the Implementation of OCOP Country Projects in Asia and the Pacific

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In Asia and the Pacific, OCOP promotion of highly-valued and country-specific foods is gaining momentum for domestic and foreign consumption

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Videos about Special Agricultural Products in Africa and Asia and the Pacific

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First Meeting of National Task Force held to facilitate the Implementation of OCOP in Bangladesh

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FAO Regional Organizing Group for OCOP holds its first meeting to advance sustainable agrifood systems in Asia and the Pacific

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Re-elected FAO Director-General QU Dongyu highlighted the OCOP in his opening statement at the 43rd Session of FAO Conference

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FAO meets stakeholders to enhance the olive value chain in Syria

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A delegation from the Chinese Academy of Tropical Agricultural Sciences visited FAO headquarters to discuss further collaboration

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New online dashboard gathers information about OCOP-supported priorities agreed between FAO and each Member State

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Expert training on value chain analysis for OCOP Demonstration Countries from all FAO Regions