بوابة دعم السياسات والحوكمة

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Results

Report

2017

Food security, sustaining peace and gender equality: conceptual framework and future directions. SP5 discussion paper

This study offers a framework to better understand how addressing the specific priorities of men and women in nutrition and food interventions in conflict-affected contexts may shape peacebuilding processes and improve gender equality in the aftermath of violent conflicts.

Issue paper

2017

Assessing the policy environment for cash crops in Malawi: what could hinder the achievement of the National Export Strategy objectives?

This paper examines the main issues affecting producers of export crops in Malawi that could compromise the attainment of the National Export Strategy (NES) 2013-2018 targets. The analysis assesses the level of policy support to the major export crops (cotton, groundnuts, sugar, tea and tobacco) for the period 2005-2013, by calculating the Nominal Rate of Protection (NRP), the Nominal Rate of Assistance (NRA) and the Market Development Gap (MDG) indicators for producers and by analysing public expenditure targeting the aforementioned commodities. The results show that trade and market policies resulted in disincentives of -15 percent on average for cash crop [...]

Data and statistics

2017

Integrating Agriculture in National Adaptation Plans (NAP–Ag)

Knowledge Tank for agriculture sectors’ adaptation to climate change This NAP-Ag Knowledge Tank: Contains tools, methods, case studies and other knowledge materials on climate change adaptation in the agriculture sectors (crops, livestock, forestry, fisheries and aquaculture). Targets national planners, development actors and decision makers. Supports countries in highlighting key resources for adaptation planning and budgeting, especially in formulating and implementing National Adaptation Plans (NAP).

Issue paper

2017

What did we Learn from the Bout of High and Volatile Food Commodity Prices (2007-2013)? FAO Commodity and Trade Policy Research Working Paper Series. No. 54

This research paper looks at the crises in international agricultural markets during the last decade and draws out some lessons. Although crop prices continue to be volatile, the bout of high prices/high volatility ended by 2015. The initial rapid rise of prices was not predicted, and surprised both market players and the international community more broadly. Considerable policy attention was focused on the crisis, by the UN broadly, by FAO and its members, by G20 heads, agricultural groups, and national governments. Attention by investors was also significant, as rates of return rose. The links of higher prices to growing population, incomes, energy/biofuels, dietary mix, [...]

Report

2017

The State of Food Security and Nutrition in the World 2017. Building Resilience for Peace and Food Security

The international community is committed to ending hunger and all forms of malnutrition worldwide by 2030. While much progress has been made, conflict and human-induced and natural disasters are causing setbacks. This year’s The State of Food Security and Nutrition in the World warns that the long-term declining trend in undernourishment seems to have come to a halt and may have reversed, largely on account of the above-mentioned factors. Meanwhile, though progress continues to be made in reducing child malnutrition, rising overweight and obesity are a concern in most parts of the world. These and other findings are detailed in the 2017 edition of The State of [...]

Briefs

2017

Analysis of Existing Approaches for Rural Youth Employment in Uganda

This policy brief analyses the main programmes and interventions aimed at promoting youth employment in Uganda, highlighting strengths, weaknesses, as well as innovation and replication potential. The document also provides a series of recommendations towards the replication and upscaling of successful interventions that will inform the National Strategy for Youth Employment in Agriculture (NSYEA), as well as future strategic discussions on youth engagement in agriculture and food systems.  

Tool

2017

Contract Farming Toolkit

The aim of the Contract Farming Toolkit is to provide practical information to assist the design and implementation of contract farming schemes. The Contract Farming Centre provides access to sample farming contracts, briefs on different contract issues and a selection of presentation resources.  

Training & e-learning

2017

Contract Farming Course

Interest in contract farming as a mechanism to coordinate linkages between farmers and agribusiness firms has grown considerably in the recent past, in large part because of the international trends towards tighter alignment in agrifood supply chains. FAO has been responding to this growing demand for information and technical support on contract farming issues by means of actions that include a series of capacity building workshops on planning and implementing contract farming operations, the dissemination of knowledge through the Contract Farming Resource Centre and the development of publications on conceptual, operational and legal aspects of contract farming.  Building on the above, [...]

Briefs

2017

Contract Farming and the Law: What do Regulators Need to Know?

This brief aims to help regulators and policymakers to achieve a correct understanding of the legal aspects of contract farming (CF). It is based on information extracted from the Legal Guide on Contract Farming (UNIDROIT/FAO/IFAD, 2015), and from field experience in the implementation of contract farming projects by the Food and Agriculture Organization of the United Nations (FAO). See also Legal Guide on Contract Farming

Issue paper

2017

Overview Agricultural Industrial Trade Policy in the Post-Soviet Countries 2015-2016

This review is the second in a series of publications devoted to the analysis of the latest developments in agricultural trade and in trade policy in the post-Soviet countries. This publication includes a chapter on the impact of macroeconomic factors on agri-food trade in the post-Soviet countries. The chapter considers changes in the macroeconomic situation in the countries of the region in 2014-2016 and the main factors of its influence on agri-food trade. Available only in Russian