FAO.org

Home > Country_collector > FAO in China
FAO in China
On April 18th, the opening ceremony of the 10th annual 2019 International Forum on Food...
Bangkok, Thailand- Alarmed by the continuing threat of infectious diseases that can spread between animals and...
Xi’an, China – Forestry experts from all over China are meeting today in Xi’an to...
On April 2nd, representatives and stakeholders from the State Forestry and Grassland Administration, the Food...

China is now in its 13th Five-Year Development Period (2016-2020), and FAO, together with multiple stakeholders in the country, has developed a new Country Programming Framework (CPF) for 2016-2020. It sets out four priority areas:

  • Fostering sustainable and climate-resilient agriculture development
  • Reducing rural poverty, food insecurity and malnutrition
  • Promoting one-health approach for sustainable agricultural trade and improved public health
  • Fostering regional and international agriculture cooperation