SEVERE FOOD SHORTAGES PERSIST IN MOST REGIONS OF THE
WORLD1/
At the start of 2003, some 36 countries in the world
are experiencing severe food shortages and require
international food assistance.
In eastern Africa, substantial crop and
livestock losses, mainly due to drought, have caused
serious food supply difficulties. The food situation is
particularly serious in Eritrea and
Ethiopia where large imports, mostly as food aid,
are urgently required. In Eritrea, a severe food crisis
due to a prolonged drought is affecting more than a
third of the population. In addition, humanitarian
assistance is needed for a large number of people
displaced by the border war with Ethiopia in 1998-2000
and returnees from Sudan. In Ethiopia, grain production
in 2002 declined by about 25 percent due to drought.
Large numbers of livestock have died and rates of
malnutrition, particularly among children, have
increased dramatically. The Government has appealed to
the international community for food assistance
amounting to 1.44 million tonnes for more 11 million
people. In Sudan, cereal production in 2002
declined by about 30 percent compared to the previous
year. This has exacerbated the food difficulties faced
by vulnerable groups, particularly the populations
internally displaced by the long-running conflict. An
estimated 3.5 million people require food assistance.
In Kenya, despite improved rains in the
previously drought-affected areas, food insecurity
persists in northern districts. In Uganda, the
escalation of the conflict in the north has displaced
large numbers of people, while drought in parts has
aggravated the food situation. Nearly 1.5 million
people are currently being assisted by WFP. By
contrast, the overall food supply situation has
improved in Somalia and Tanzania due to
good harvests, but localized food difficulties persist.
In southern Africa, the food crisis is worsening
as countries have just entered the critical hunger
period of January-March. With prospects for the next
main harvest unfavourable in several growing areas, it
is likely that the crisis will extend well into 2003.
About 14.4 million people in six countries of the
subregion currently need emergency food aid. In
Zimbabwe, where almost half of the population need
food assistance, acute food shortages continue to be
reported in rural and urban areas. Serious food
shortages are also being experienced in Zambia,
where distributions of food aid to 2.9 million targeted
people fall well below requirements. The food supply
situation is also tight for 2.3 million people in
Malawi, as well as in Lesotho,
Swaziland and parts of Mozambique. In
Angola, the number of people requiring assistance
after many years of civil conflict is estimated at 1.9
million. In Madagascar, thousands of people were
recently displaced by floods, while food aid is being
provided to 394 000 people affected by the recent
political crisis and a poor 2002 harvest. In western
Africa, Mauritania faces an acute food
shortage but international assistance has been slow in
coming. Serious food shortages are also being
experienced in Liberia, Guinea, Cape
Verde, Côte d'Ivoire and Sierra
Leone, mainly related to civil conflicts. In
central Africa, civil strifes in the Democratic
Republic of Congo, the Republic of Congo,
Central African Republic and Burundi,
continue to displace large populations which need food
assistance.
In Asia, a recent FAO/WFP Mission to DPR
Korea in October found that the food deficit
remains in excess of one million tonnes (or about 20
percent of its total consumption needs) despite
increased food production in 2002. However, very little
international food aid has been received to date. As a
result, WFP has announced that it would be removing
over 3 million vulnerable people from its food
distribution list. In Mongolia, extreme winter
weather following drought during the summer, has
affected the livelihoods of some 665 000 people,
with 2.3 to 2.5 million of their animals expected to
die before the next spring. The International
Federation of Red Cross and Red Crescent Societies has
appealed for $2.85 million to assist 115 000 most
affected people for 10 months. In Asian
CIS, targeted food assistance is being provided to
vulnerable populations in Georgia and
Tajikistan due to recent droughts. In the Near
East, despite significantly improved cereal harvest
in 2002, a large part of the population in
Afghanistan needs food assistance due to lack of
purchasing power and unexpectedly high number of
returnees to the country.
In Central America and the Caribbean, many rural
families need food assistance in El Salvador,
Guatemala, Honduras and Nicaragua
as a consequence of the drastic fall in incomes related
to the crisis in the coffee sector. Food assistance is
being provided by the international community, in
collaboration with local authorities. In Europe,
emergency food assistance continues to be necessary for
refugees, the internally displaced and vulnerable
populations in the Federal Republic of
Yugoslavia and in Chechnya in the Russian
Federation.
1. This updates information
published in the November 2002 issue of Foodcrops and
Shortages. Countries facing severe food emergencies are
underlined.
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