- Surge in climate change-related disasters poses growing threat to food security26/11/2015
- Ebola recovery: FAO and partners join harvest launch celebration26/11/2015
- Education: key route towards sustainable food security and Climate Change adaptation23/11/2015
- Over USD 300 000 to control peste des petits ruminants in Liberia20/11/2015
- FAO South Sudan trains 120 new Market Information Specialists nationwide19/11/2015
Connect with us
Food security worsens as drought looms in Somalia
Somalia’s food security crisis is expected to worsen over the next several months following poor performance of the major rainy season (Gu), shrinking humanitarian assistance and access, increasing malnutrition, conflict and surging food prices, analysts have warned. A severe water shortage is also expected in the months to come.
In early February 2014, The FAO’s Food Security and Nutrition Analysis Unit for Somalia (FSNAU) and the Famine Early Warning Systems Network (FEWS NET), estimate that 857,000 people remain in Crisis and Emergency (IPC Phases 3 and 4) requiring urgent humanitarian assistance through June 2014. An estimated 203,000 acutely malnourished children under the age of 5 also require urgent treatment and nutrition support through mid 2014.
However, substantial population displacement and sharp increase in cereal prices due to trade disruptions in parts of Southern Somalia following the Government’s military offensive against insurgents in March; late and largely below normal Gu (April-June) rainfall in most parts of Somalia and a general increase in cereal prices, among other factors are worsening an already acute crisis.
Rainfall data collected and analyzed by FAO’s Water and Land Information Management Unit (SWALIM) suggests that the Gu rains were erratic in nature starting late and ending early with very poor spatial distribution across the Horn of Africa nation. Most rainfall observing stations recorded less than 50 percent of normal rainfall during the season and water levels in the Juba and Shabelle are currently low. This is expected to lead to faster depletion of available water sources.