Evaluations in FAO aim to provide credible, useful and evidence-based analyses that feed into the policy and practice of FAO and its partners, therefore helping to achieve sustainable reduction of poverty and hunger, in line with the Organization’s agreed goals and strategic objectives.
Country programme evaluations
Source: Programme Evaluation Report 2019
Evaluation of FAO's work on gender
The evaluation examined the implementation of FAO Policy on Gender Equality from 2012 - 2017. It concluded that the policy remains relevant to FAO's overall mandate and strategic goals. However, the policy needs to be updated however, to reflect external developments and be accompanied by an action plan for its operationalization. Read more...
Evaluation of the Strategy and Vision for FAO's Work in Nutrition
This evaluation appraises progress achieved on the implementation of the Strategy and Vision for FAO's Work on Nutrition since it was adopted in 2012. It found that FAO's nutrition-sensitive work has grown significantly since the Strategy was promulgated, and has evolved towards more deliberate efforts to address all forms of malnutrition. Read more...
Evaluation of FAO's Strategic Results Framework
To assess its efficiency and effectiveness and to identify lessons that can inform the formulation of FAO’s next Strategic Results framework in 2020, this evaluation will examine the extent to which, and how the operational and management arrangements effectively and efficiently supported the implementation of the vision introduced in 2013. Read more...
Evaluation of FAO's contributions to the Republic of Uganda
This evaluation assesses the totality of FAO's cooperation with the Republic of Uganda through the Country Programming Framework (CPF) 2015-2019, including the relevance of its programmes in relation to national needs and challenges. Read more...