Innovation and family farming
Family farmers innovate by developing assemblages of old and new food system practices and organizational processes, using both traditional and diverse forms of knowledge and connecting these with newly available information and technologies. These innovations have a holistic approach and can take many forms: technological, social, policy, financial, marketing, legislative and institutional. They can cover all aspects of agrifood systems and help family farmers to fight hunger and poverty, revitalize rural areas and protect the environment.
المنظمة: Food and Agriculture Organization of the United Nations (FAO)
السنة: 2024
النوع: وثيقة فنية
النص الكامل متاح على: https://www.fao.org/3/cc9824en/cc9824en.pdf
لغة المحتوى: English