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National agrifood systems and COVID-19 in Fiji

Effects, policy responses, and long-term implications

This report describes: (i) policy measures enacted by the Government of Fiji to contain the spread of the virus; (ii) policies and measures to stabilize the functioning of agri-food systems; (iii) potential effects of policies on agri-food systems and vulnerable groups. Finally, the profile also assesses longer-term options for agri-food system policies and investments in Fiji so as to make them more resilient.

 

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作者: Food and Agriculture Organization of the United Nations (FAO)
其他作家: European Union
组 织: Food and Agriculture Organization of the United Nations (FAO)
其他组织: European Union
年份: 2020
国际标准图书编号: 978-92-5-133408-9
国家: Fiji
地理范围: 亚洲及太平洋
类别: 报告
内容语言: English
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