FAO launched a mobile application to enable farmers, agricultural workers and other partners at the frontline of the fight against Fall Armyworm in Africa to identify, report the level of infestation, and map the spread of this destructive insect, as well as to describe its natural enemies and the measures that...

Les évolutions socioéconomiques récentes de l’Algérie et l’accentuation de l’aridité du climat local induisent des transformations dans les pratiques et les stratégies des exploitations agricoles. Cette étude analyse la réaction des petites exploitations familiales d’élevage bovin des régions semi-arides de Sétif face aux contraintes économiques et aux incertitudes du milieu....

The Food and Agriculture Organization of the United Nations (FAO) has continuously demonstrated within its work that gender equality is not simply a matter of human rights, but is key to eliminating poverty and hunger. It is only by closing the gender gap that sustainable agriculture and rural development can...

The purpose of this study is to explore whether and how products from agroecological production systems are being valued in markets. The study is based on a meta-analysis of 12 case studies (Benin, the Plurinational State of Bolivia, Brazil, Chile, China, Colombia, Ecuador, France, Kazakhstan, Mozambique, Namibia, Uganda), mainly from...

“Grape Mundo” is a technology ecosystem that guides grape farmers to do precision and sustainable grape farming to produce high-quality grapes using minimum chemicals, thus lowering the cost. This ecosystem also helps grape farmers sell export quality and residue-free grapes across a huge PAN India market, without any involvement of...

It is widely accepted that crop yields will be affected by climate change. However, the role played by climate in affecting crop yields vis-a-vis non-climatic stresses, is often unclear, limiting decision choices around efforts to promote increased production in light of multiple stresses.

Countries in Eastern Europe and Central Asia need better engagement in global sustainable livestock processes when developing national policies for their livestock production sectors. Solving this problem is one aim of meetings begun today in Uman, Ukraine, on the continued development of a Global Agenda for Sustainable Livestock, gathering myriad stakeholders...

Social protection is the set of policies and programmes aimed at preventing or protecting all people against poverty, vulnerability, and social exclusion throughout their lifecycles, particularly the most vulnerable groups. This poster will serve to demonstrate the efforts - and advancements made - in reducing rural poverty and increasing resilience...

ERSAF, the Italian regional agency for agriculture and forestry services, who has been collaborating with Euromontana for many years for the promotion and valorisation of mountain products, started an experimental project, with the Lombardy Region, to implement the use of the optional quality scheme for “mountain products” in some of its...

Bio Gardening Innovations [BIOGI] is a non profit making organization operating from Vihiga County in Western Kenya.The organization works with small holder farmers and like minded Non Government Organizations and other associations and networks addressing that focus on raising food using agro-ecological principles and sustainable management of natural resources within...

For 20 years, SOS Faim has been supporting territorial development initiatives, particularly in rural areas. Why is that? Within a given territory, there is huge potential for a consolidation of the civil society, with the perspective of giving more power, opportunities and resources to citizens, by using socio-economic and political leverage....

A better use of crop genetic diversity is recognized as an essential leverage for agroecology, as it promotes various ecosystem services, in a context of increasing environmental stochasticity caused by global change. Increasing within field diversity through the use of cultivar mixtures is a timely option, as testified by past...

This report is a compilation, which captures the experiences of the Project Team during their engagement with their respective governments and various organizations over the 5 years of project implementation. Such experiences were compiled for, shared, and discussed at a workshop specifically organised by the FAO FPAM project and held...

This report analyses the land markets’ functioning in the Western Balkans and small farm households’ access to land. For that purpose, survey questionnaires, focus groups, and desk research for each of the targeted Western Balkan countries/territories (Albania, Bosnia and Herzegovina, North Macedonia, Kosovo∗, Montenegro and Serbia), were used. Based on...

Agriculture and food industry sectors have a major importance for the Moldovan economy. The Republic of Moldova has one of the highest share of rural population among the countries in Europe and Central Asia, and its agriculture sector significantly contributes to the country’s gross domestic product. The Food and Agriculture...

Priorities highlighted in the agreement are closely aligned with the country’s own priorities in the National Strategy for Agriculture and Rural Development 2014–2020, aiming to support progressive alignment of the country’s agriculture and rural development with European Union accession requirements and the Sustainable Development Goals,” Rakhmanin said. “The agreement matches...

The flyer about FAO's Country Programming Framework in Egypt aims at giving a summarized brief about the priority programming areas for Egypt that FAO will focus on during the period from 2017-2022; the amount of funds required to implement these programmes; and the expected outputs of each programme area.

Agroecological symbiosis (AES) is a new, transformative model for adaptive and resilient localized food production and consumption. An AES is formed by farms, small and medium-scale food processors, and bioenergy producers working as one system, in close proximity to each other. The physical proximity is dictated by the ecological necessity...

The study summarizes the results emerging from the 2017 update of the Monitoring and Analysing Food and Agricultural Policies (MAFAP) indicators for the 2005-2016 period for 14 sub-Saharan African countries. These indicators - comparable across commodities, countries and years - are commonly used to assess the extent of policy support...

O presente trabalho, objetiva por abordagem decolonial apresentar práticas e vivências da agroecologia, alinhadas à economia solidária que resgatam modos alternativos das relações econômicas, na chamada economia feminista por meio do feminismo comunitário. Para isto, a pesquisa qualitativa trará como sujeitas as mulheres do Sistema Participativo de Garantia da Qualidade...