In agriculture, pests are organisms that significantly interfere with the productivity of crops or animals. In conventional agriculture, farmers often use chemical pesticides to manage pests. These can be effective at keeping pests away but they come with negative side effects. Chemical pesticides are costly, damaging to the environment and...

Las plataformas de investigación son instaladas por colaboradores como universidades, asociaciones de productores y centros de investigación, entre otros, los cuales son los responsables de la misma. La investigación se realiza de manera participativa, procurándose que en cada paso del proceso los actores locales estén altamente involucrados. Es por ello...

L’un des objectifs de la politique laitière consiste à favoriser la croissance de l’offre nationale, production et collecte, par un système de subventions et de primes destinées directement aux éleveurs. L’objectif de cet article est d’évaluer le rôle de ces aides sur le revenu laitier des éleveurs. Après une caractérisation...

TV5 Monde documentary about Saschiz, Romania and Fundatia ADEPT Transilvania`s contribution to develop and sustain the area.

Ciudades para la vida: agricultura urbana y soberanía en el siglo XXI fue un lugar de enunciación, una ocasión para encontrar sujetos, acciones en proceso, trayectorias y propuestas sobre la agricultura urbana, especialmente sobre las posibilidades y complejidades que devela y tensiona la discusión sobre el cómo, quiénes y para...

Romanian National Rural development Network Newsletter, National, and international subjects

In this video, Benjamin Davis, Strategic Programme Leader on Rural Poverty Reduction at the Food and Agriculture Organization of the United Nations (FAO) talks about the transition from the Millennium Development Goals (MDG) to the Sustainable Development Goals (SDG), Agroecology and Food Sovereignty. He also talks briefly about the work...

Dans les pays en développement, les agriculteurs dépendent, pour la commercialisation de leurs produits, d’un réseau complexe d’intermédiaires, souvent accusés de réaliser des profits excessifs. C’est le cas en Algérie, où ce discours est relayé par les agriculteurs et les consommateurs. Est-ce une réalité ou un préjugé infondé ? Cette étude...

Addressing fisheries data gaps requires innovative mechanisms such as the Information System on Small-scale Fisheries (ISSF) which is built on crowdsourced knowledge. The system is designed to be open, interactive, flexible, and comprehensive. It enables local description, regional comparisons, and large-scale syntheses while aiming to de-marginalize small-scale fisheries and improve governance.

he Open-Ended Intergovernmental Working Group (OEIWG) on a UN Declaration on the Rights of Peasants and Other People Working in Rural Areas meets again this week in Geneva. Negotiations are expected to get even more challenging this time, as discussions will touch upon “contentious” issues, such as the right to...

Han pasado casi 44 años y hoy enfrentamos colosales desafíos mundiales, los efectos devastadores del Cambio Climático, el incremento de las desigualdades sociales, la disolución de los lazos comunitarios, la aceleración del desarrollo tecnológico (generado por las TIC, la biotecnología, la nanotecnología y las ciencias cognitivas), la crisis de representación...

In 2015, 119 million European citizens, representing almost a quarter of the EU population, were at risk of poverty and social exclusion. Statistics show that the average poverty rate is slightly higher in rural areas, with very contrasting situations across the Union as some countries display a huge poverty gap...

In agriculture, pests are organisms that significantly interfere with the productivity of crops or animals. In conventional agriculture, farmers often use chemical pesticides to manage pests. These can be effective at keeping pests away but they come with negative side effects. Chemical pesticides are costly, damaging to the environment and...

Model Sheep Fold is a good example of how traditional farming methods are supported by technical exper-tise to ensure that the traditional way of life in Romanian villages may be maintained. Solar panels supply the shepherds with electricity for light and for charging their cell phones. This enables the shepards...

La Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO) brinda asistencia técnica al Gobierno de Guatemala para impulsar la nueva Política Agraria e implementar las Directrices Voluntarias sobre la Gobernanza Responsable de la Tenencia (DVGT), que buscan garantizar mejores condiciones para la gobernanza de la tierra...

In Mali, agriculture is the main source of employment. Over 80% of the population is engaged in agriculture that is mostly carried out by small farmers with income of less than US$1 per day. Sorghum (Sorghum bicolor (L.) Moench) is an important cereal grain used as food and animal fodder...

A modern national food safety system for Ukraine’s fishery products – in line with European Union requirements – is the overarching goal of a new FAO project launched here today. Funded by Norway and carried out in close collaboration with Ukraine’s Ministry of Agrarian Policy and Food, the project will address...

Les journées portes ouvertes de Foumbot, dans la région de l’Ouest Cameroun, qui se sont déroulées le 31 mars 2017, ont été l’occasion de faire découvrir au public, les produits issus des exploitations maraîchères. Cet événement organisé dans le cadre du projet d’horticulture urbaine et péri-urbaine intitulé «Renforcement de la...

In Noord-Brabant, a region in South-West Netherlands, Govert van Dis and his wife Phily Brooijmans are running an organic arable farm of around 100 hectares. They run the farm together and actively follow innovations in agroecology. Crops are grown without the use of pesticides and chemical fertilizers, therefore crop rotation...

It has been known for centuries that nature and agriculture nourish each other. Before intensive agricultural practices became widespread throughout the world during the second half of the 20th century, agricultural areas represented not only food sources for the human population, but also areas thriving with a diversity of plant...