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The Transformation We Need
18/04/2023

24 - 27 April | "The Transformation We Need", 4th global conference of the Sustainable Food Systems Programme. FOLLOW THE LIVESTREAM HERE Why are our food systems unsustainable? How should we transform them? And finally, how can we emerge from global crises by shaping food systems that are...

Women’s equality in agrifood systems could boost the global economy by $1 trillion, reduce food insecurity by 45 million: new FAO report
13/04/2023

Agrifood systems are a major employer of women globally and constitute a more important source of livelihood for women than for men in many countries...

Latest IPCC report highlights the critical need to transform agrifood systems as a way to mitigate and adapt to climate change
20/03/2023

FAO’s Strategy on Climate Change 2022-31 supports countries to make agrifood systems more efficient, inclusive, resilient and sustainable...

Towards more sustainable agrifood systems in the Black Sea and beyond
07/03/2023

The Black Sea Economic Cooperation (BSEC) Conference in İstanbul to present food systems assessments and explore next steps İstanbul, Türkiye – The Regional Conference on Food Systems Sustainability in the Black Sea Region, organized by the Regional Cooperation Centre for Sustainable Food Systems of the Organization...

Food safety is an outcome of an agrifood system
07/03/2023

“As we transform agrifood systems, food safety is one of the things we have to get right,” says FAO Food Systems and Food Safety Division Director Corinna Hawkes in a video message recorded in early March to invite participation in World Food Safety Day this year on (or around) 7...

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